More than half of all students, and nearly 40 percent of all faculty at New Mexico’s higher education institutions don’t have enough food to eat. The findings, from a new state-funded study, reveal troubling statistics representative of a worsening problem across America. New Mexico is taking steps to address it — and other states should pay attention. We’ve known about the problem of food insecurity among U.S. college students for a while. But the New Mexico research casts a wider spotlight on hunger’s broader impact on higher education teachers and administrators. It’s yet another data point that shows just how...
