Owner Bruce Hill says slinging pizza in an oversized downtown San Francisco space isn’t working anymoreIt’s the end of a leopard-spotted pizza era in San Francisco. Zero Zero, chef and owner Bruce Hill’s SoMa Neapolitan-style pizzeria, will serve its final pies on Saturday, November 12. Hill says the decision has been a long time coming, noting that coming out of the pandemic has been “just too tough” for the restaurant. There are a number of reasons behind the decision, but in a nutshell, Zero Zero’s large, bi-level downtown space has become untenable in a post-COVID landscape. “I would definitely categorize...
