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Rick Bickling, The How Do Gardener, describes how inflation, rising fuel costs, and the Russia/Ukraine conflict will cause food prices to rise dramatically and how many items will just not be available. See what the experts are forecasting and see why you must start a garden now.

The Obamas to eat what they grow The Obama family plan to eat what they grow in the White House in the future US First Lady Michelle Obama is set to break the ground for an organic garden on a patch of the south lawn to grow produce for the White House kitchen. Local primary school pupils will help her with the planting and harvesting of the vegetables, herbs and salad crops. Promoting healthy eating for American families has become a part of the first lady's agenda. She has promised her whole family will be getting involved, and even President...

looking for a CONVENIENT way to manage compost, and would like to hear about equipment that works. I've linked to a pricey Hammacher-Schlemmer model.

I have decided to start a thread focusing on edible weeds. Many of the common plants we see everyday are edible, and while most are not hugely palatable or nutritious, a few are truly very good. If you would like to post a recipe, please post recipes related to these plants only. As always, an extreme amount of caution is advised. It's probably true that 90 percent or so of plants are actually edible, there is a small percentage that if you eat them, you WON'T have to worry about eating again! Oleander comes to mind, it would take less...

I can remember my mother talking about the victory garden she had in the backyard of their home during World War II. My dad was in the Navy in the Pacific theater during the war and my mother felt that she was supporting the war effort with her little garden. If you look up victory gardens you will find that during World War I and World War II, the government asked the residents of the United States to plant gardens in order to support the war effort. It was one way to bring the people together in support of a...

The Freeper Canteen Presents THE VICTORY GARDEN Victory gardens, also called war gardens or food gardens for defense, were vegetable, fruit and herb gardens planted at private residences in the United States, Canada, and United Kingdom during World War I and World War II to reduce the pressure on the public food supply brought on by the war effort. In addition to indirectly aiding the war effort these gardens were also considered a civil "morale booster" — in that gardeners could feel empowered by their contribution of labor and rewarded by the produce grown. Canned foods were rationed regularly...