Watering Tomato Plants With Diluted Seawater Boosts Levels Of AntioxidantsWatering tomato plants with diluted seawater boosts levels of antioxidants, scientists report. (Credit: Courtesy of public-domain-photos.com) ScienceDaily (Apr. 29, 2008) — Watering tomatoes with diluted seawater can boost their content of disease-fighting antioxidants and may lead to healthier salads, appetizers, and other tomato-based foods, scientists in Italy report. Besides their use in a variety of ethnic food dishes, tomatoes are one of the most commonly grown home garden vegetables, particularly cherry tomatoes. Scientists have linked tomatoes to several health benefits, including protection against prostate cancer and heart disease. Researchers have known...