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Keyword: spirulina

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  • I’m a heart surgeon and not a fan of meat—6 high-protein foods I eat all the time: Your ‘brain will thank you’

    08/13/2025 6:54:03 AM PDT · by Red Badger · 107 replies
    CNBC ^ | August 08, 2025 | Dr. Steven Gundry, Contributor
    You don’t need to eat a big slab of meat every day to meet your protein needs. In fact, loading up on animal-based protein, especially from factory-farmed sources, can do more harm than good. Studies show that an excessive amount of red meat can lead to increased inflammation, accelerated aging, and increased risk of chronic disease. One major culprit? A sugar molecule called “Neu5Gc,” commonly found in red meat. Your body sees it as a foreign invader, triggering an immune response that can lead to long-term inflammation. Of course, you should always consult with your doctor before making any drastic...
  • Blue-green Spirulina algae may prevent serious Covid-19

    02/26/2021 7:26:51 AM PST · by Red Badger · 4 replies
    https://www.israel21c.org ^ | FEBRUARY 25, 2021, 6:02 PM | By Abigail Klein Leichman
    Study finds an extract of enhanced Spirulina reduces by 70% the release of an immune-system protein that causes dangerous cytokine storm in the lungs. =============================================================== Spirulina powder. Photo by FOODISM360 on Unsplash ======================================================== An extract of Spirulina blue-green algae may help Covid-19 patients avoid getting seriously ill, according to a study by Israeli and Icelandic scientists published in the journal Marine Biotechnology. “The potential health benefits of Spirulina are well documented,” the authors noted. “This blue-green algae contains C-phycocyanin (C-PC), a pigment-binding protein, which enhances antioxidation, anti-inflammation, and anti-tumor activities.” The scientists found that an extract of photosynthetically enhanced Spirulina...
  • Blue-green algae tested for treating ALS (spirulina)

    12/21/2010 9:00:47 AM PST · by decimon · 7 replies
    University of South Florida (USF Health) ^ | December 21, 2010 | Unknown
    Ancient food source may offer neuroprotectionNutritional supplementation with Spirulina, a nutrient-rich, blue-green algae, appeared to provide neuroprotective support for dying motor neurons in a mouse model of amyotrophic lateral sclerosis (ALS), also known as Lou Gehrig's disease, University of South Florida neuroscientists have found. Although more research is needed, they suggest that a spirulina-supplemented diet may provide clinical benefits for ALS patients. A spirulina dietary supplement was shown to delay the onset of motor symptoms and disease progression, reducing inflammatory markers and motor neuron death in a G93A mouse model of ALS. Spirulina, an ancient food source used by the...