I attended a funeral recently where the repast included an amazing Cream of Crab Soup, and I wanted to find a recipe. Since I'm a Marylander and love their crabcakes, Phillips is my first go-to for 'crab anything'. On their website, I found Shirley Phillips' recipe: http://www.phillipsfoods.com/recipe/shirley%e2%80%b0uss-original-cream-of-crab-soup/When you are taking care of a sick person who is trying to get his appetite back, you often wind up cooking things you don't normally eat; and instead of cooking double meals all the time you just wind up throwing in the towel and grabbing whatever you can here and there. Since Thanksgiving,...