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THE DIET WARS, a Battle of the SEXES.. How LowCarb can this go?
CookingWithCarlo.com ^ | Oct 21 2003 | Carlo3b Dad, Chef, Author

Posted on 10/21/2003 7:14:49 AM PDT by carlo3b

THE DIET WARS, a Battle of the SEXES

That guy who wrote "Men are from Mars Women are from Venus", the book that no one ever read, ...( a Sleepless in Seattle... sigh), had a great concept, but he had it all wrong.

Never fear, I have straighten it all out for everyone.. :)

*** REMOVE ALL LIQUIDS FROM MOUTH ALERT ***

I, your Natures Sex Chef.. sigh , who knows exactly everything a man needs to know about women, has the answers to the age old questions separating the genders, even where food is concerned... Really!

Women, would prefer Mars, the milk chocolate bar, over a Schwarzeneggered guy most days of the week!
Men, would choose Venus DeMilo, hands down (no pun intended), a naked chic in a bed sheet 10 to 1 over anything else.

Any Questions yet, .. lets see hands.... none? Good...  I thought so..  There's more!

Men and women folk do have other less startling differences in their eating preferences.  For one thing, women have no problem eating a selection of raw fauna and grasses and topped by a bland sour concoction, and littered with potpourri, with a side order of gooey soft curdled stuff, with a teaspoon of boysenberries!

Men would poke a plate of that stuff with a stick to see if it was a nesting area for pheasants before they'd think of eating it!

Women find it acceptable and even somewhat amusing to count things and keep a journal or diary. If a man has to do anything with numbers or instructions that total 3 or more, it won't happen twice. It may not the first time as in travel directions.

For ions we have attacked excess body weight using the intake of calories as a gage. Since an average women can count better than the average guy, counting calories favored the fairer sex.. Further, women get absolutely giddy when they are offered salads, vegetables and tasteless accruements. All of which are low or lower in the dreaded caloric content. So women should have no reason why they should ever worry about eating or carrying FAT!  Right? Perhaps not.

Men are mostly meat and potatoes kind of guys. Vegetable are what meat producing critters eat, salad and vegetable stuff, so why should someone eating them, have to do it too. But Fats, not the jazz singer, the blubber stuff, is what is found in the meat products so preferred by Guys.  Ergo, Guys should have a significant disadvantage over Dolls in the battle of the bulge. Right?

MORE? Surprise, surprise, there are a great deal more differences between the genders, and some of them are even anatomical! Where the fat accumulates also differs between genders.

When it comes to losing weight, women really do face a disadvantage compared to men. More than a few scientific studies have now shown that women accumulate fat faster than men and lose it at a slower pace.

When we are born, both the sexes are about the same weight. Each gender has a body fat totaling up to 12% of body weight. Things stay about the same all during adolescence. However during puberty girls get fatter, and unbelievably, boys become leaner. Girls by  the age of 18, have 20-25% body fat and boys have 15-18%.

It gets even more ominous for girls just because they are girls. We also know that adult women have a build in genetic code that is designed carry extra weight, because of  pregnancy, she would be able to cater to the additional supplies of nutrition to her baby. A women has a lower resting metabolism than men. This means that they burn fewer calories to maintain basic life functions. The differences can be quite significant. A small framed woman may need only 1000 calories to maintain normal body functions and a large framed woman may need about 1600 calories. Conversely men may need anywhere between 1400-2000 calories to carry out normal bodily functions.

Fat also settles differently on men and women. Men usually tend to store fat around their bellies whereas women store fat on their hips and thighs. Research on obesity indicates that fat deposit on the hips and thighs is more difficult to lose. Women's hormones favor depositing fat in that region and not removing it from there except during breast feeding which burns approximately 800 calories a day.

Diet & Nutrition expert Anjali Mukherjee explains:

We all can see that men have an apple shaped body with a large waist-to-hip ratio and are known to be at an increased risk of heart disease and diabetes. Normally, women develop a pear-shaped body with less fat deposits around the abdomen and more in the lower body parts. Such bodies even if obese do not stand a high risk for heart disease. This goes to show that two people with the same amount of body fat may have different health risks. Since excess fat in women is a part of the cosmic plan, they can gain weight even with healthier eating practices. But since fat in men was never meant to be, most men gain weight due to a rich diet or lack of adequate physical activity. Hence, obesity in men is associated with a greater likelihood of health problems than obesity in women. A point to note here is that women who have male type fat distribution (apple shaped bodies) also share the same increased health risk as men.

Men lose weight faster because abdominal fat is easy to burn than fat around the hips and thighs (the place where women tend to store fat.) This also explains why women who add on considerable weight to their lower body during pregnancy have a much harder time losing it after childbirth,... breast-feeding is an excellent way of losing weight around the hips and thighs. (mark that down guys) All this obviously means that many women who are counting calories, suffering hunger pangs and regularly following work-outs are still likely to put on extra weight or even face a tough time losing weight. This often causes anxiety and confusion.


Soooo, where does all of this fantastic information finally get to a bottom line, more aptly the waistline?

I believe the different genders being so inherently different, should attack weight loss much differently. For most men, the Dr. Atkin protein diet is a natural, especially in the early or "Induction phase".  How much easier it is for the average Guy for instance, to go on a diet where torture starts with a main course of charred RED MEAT? Later it has everything a man loves including some limited pastas and breads.. hold the potatoes!

The method I would recommend for girls is a diet called, the South Beach Diet, a modification of the Atkins Diet. The South Beach Diet was written by and designed by Miami cardiologist Dr. Arthur Agatson. I can not help but think this entire concept is a knock-off of the Atkins, but it does have a few significant differences that really favor women in my opinion.  It still has most of the same restrictions in the early phase, but early and later stages allow for the more vegetables and fruits. This I believe is healthier for anyone, especially women.

This will not make die-hard Atkins Diet gurus happy, but I have watched too many folks fail after trying so hard.
I want women and men to stop counting everything, calories or carbs and everything else. I have found that the thinking and counting food and it's components, keeps the laboring thought of diet, dominating too much of their thought. Thinking about eating, and fretting about it constantly, is IMHO, why so many people fall off the wagon and eventually return to their old bad habits. Thinking about food all the time, makes you hungry, all of the time!

These two diets are not so restrictive in what they ask of the dieter to lose and maintain weight, therefore counting things is not, in my opinion, as necessary. Following the book will tell you what you what you can and cannot eat. A public school dropout knows the consequences of eating the wrong foods will reverse all the successes. The Atkins diet says you must count carbs, South Beach is not so stringent.  However, here is my disclaimer, those following the letter of the law with these diets will enjoying better results, and a faster weight loss. Use your best judgment.. Men usually don't count anything anyway, I am just removing the guilt.. :)

I believe the differences between genders will also have an effect on the continued success of maintaining a safer diet. Choosing a diet that is more compatible with your own lifestyle assures a fair chance for an on going lifelong modification to your eating habits.  The dramatic weight loss enjoyed by both Atkins, and SB in "The Induction" will slow appreciably in later stages, and so be it.. I want you to find a comfortable diet that will alter your eating habits that is sustainable, and therefore a successful healthy life.

What I can help with, and what I want to do for everyone, aside from solving all gender differences between the sexes, (ahem) is I will assist you in your planning a long term (bi-weekly) menu for success. By preplanning a menu which has been thought through, so thinking about food, and what to eat is solved, and the only thing left is shopping, warming/cooking and dinnertime.

If I can get you to set aside a couple of hours every week to prepare the foundations of your menu, I can show you how to solve the only pitfall in dieting, whichever one you choose. I give you my word. http://www.click2asia.com/lounge/index.php?y=tothepoint&id=23



TOPICS: Constitution/Conservatism; Culture/Society; Front Page News; Miscellaneous; News/Current Events; Philosophy; Political Humor/Cartoons; Unclassified; Your Opinion/Questions
KEYWORDS: atkins; caleries; carbs; chickenlivers; diets; fat; food; fun; health; lowcarbs; recipes; skinny; southbeach; vegetables
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To: carlo3b
put me on the list ...

I've had a lot of success with lowcarb. I lost 50 lb on Adkins then switched to So. Beach for the variety -- I believe.
101 posted on 10/21/2003 4:28:25 PM PDT by grayeagle
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To: grayeagle
I'm not familiar with the South Beach diet. How does it differ from Adkins?
102 posted on 10/21/2003 4:39:13 PM PDT by WVNan
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To: areeves79
Thank you for saying so.. :)
103 posted on 10/21/2003 5:16:25 PM PDT by carlo3b (http://www.CookingWithCarlo.com)
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To: jellybean
maybe then I'd understand men...LOL

Whats to understand.. Meat and potatoes, sports, and a remote.. and a few other stuff! >. :)

104 posted on 10/21/2003 5:18:58 PM PDT by carlo3b (http://www.CookingWithCarlo.com)
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To: radiohead
Personally, I think the Am Diabetes Assn people will burn in hell for telling diabetics to eat baked potatoes and that 'a carb is a carb.

Not the first time I have heard that.. Good for you, and what a wonderful success in knocking off the meds just because you bucked the system.. Keep in close touch with your Dr. as you know, thank heaven he/or she lives in the 21st century with the rest of us.. You are a real man, I know one when I meet one.. :o)

105 posted on 10/21/2003 5:25:55 PM PDT by carlo3b (http://www.CookingWithCarlo.com)
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To: carlo3b
Carlo, please help. I am having cravings for paella and for lemon meringue pie. I must be strong. The carbs cannot win. I'd appreciate any suggestions.
106 posted on 10/21/2003 5:27:52 PM PDT by Unknown Freeper
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To: Redleg Duke
So far, I have dropped between 15 and 20 lbs during the first 2 1/2 weeks! Energy level is impressive! Just bought a new belt!

Thats what I call a success.. Keep it up, and I am buying stock in Leather Belt Mfg Co's, with all the weight you folks are loosing, I will get rich.... :)

107 posted on 10/21/2003 5:29:35 PM PDT by carlo3b (http://www.CookingWithCarlo.com)
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To: WVNan
I will keep you posted on all of the new books.. It will be a little while before we get to "SEX? WHEN'S DINNER?".. LOL Next up is "SOUP, SEX, and the SINGLE MAN".. Thanks so much for those kind words.. *<}:P
108 posted on 10/21/2003 5:35:18 PM PDT by carlo3b (http://www.CookingWithCarlo.com)
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To: grayeagle
You are now on the *A* list.. Good for you trying South Beach.. the slight change will re charge your battery.. :)
109 posted on 10/21/2003 5:38:20 PM PDT by carlo3b (http://www.CookingWithCarlo.com)
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To: Unknown Freeper
Go to this link to my April recipes.. Make the hotest sauce you can eat over steamed Cauliflower Florets.. That will change the subject quick.. Always eat something really spicy when you are getting weak because it activates your senses.. LOL It always works.. I'll have another great recipe in a minute that follows that system.
110 posted on 10/21/2003 5:49:46 PM PDT by carlo3b (http://www.CookingWithCarlo.com)
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To: WVNan
South Beach is low carb, but not low fat ----rather, it is 'good' fat. The carbs, which are more lenient in the SBD, are considered 'good' carbs. It is not a take-off of the Atkins. Also, it is not a 'gimmick' diet. Its principles are sound.

It is guided by the Glycemic Index, a concept which measures food which elevate your blood sugar.

The diet encourages protein snacking to keep the blood sugar levels up, so as to ward off hunger.

I've been on it for almost 4 months and have lost 20 pounds. Not much, but it has been a steady loss, and I can say that I have not been hungry since day 1!

Forget the hype about the big initial weight loss. That happens to some, but not to most. The diet also gives you guidance on how to get back on track, when you stray. Its founder, a cardiologist, knows we are human (as he is) and often cheat (as he has), but you can get back in line with very little effort.

I hate to say the word 'diet' because I really don't feel that I am on one.

I'm not an expert on the SBD, but its principle is simple and the diet is easy to follow. All the recipes that Carlo has posted here can be adapted, easily, to the SBD guidelines.

Got it?

111 posted on 10/21/2003 6:04:42 PM PDT by Exit148
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To: Unknown Freeper
 

AN AWARD WINNING RECIPE

The Famous Original Cadillac Bar Salsa

You'll want to tattoo this baby to your Ascot.. Yehaaaaaaaaaa!!

1) Combine into food processor, tomatoes, garlic, bell peppers, onion, hot pepper(s), and chopped into a relish.
2) Place large, heavy bottomed pot on med. heat. Add oil. Add chopped vegetables. Stir and simmer for 45 mins.
3) Mix in salt, cilantro, lime, (secret ingredient), and sugar. Simmer additional 15 mins, covered.
Serve warm, or chilled, as a dip, and/or with a variety of corn, wheat, or tortilla chips.
 
 
112 posted on 10/21/2003 6:06:02 PM PDT by carlo3b (http://www.CookingWithCarlo.com)
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To: carlo3b
1 lg. or 2 sm. green bell peppers, quartered
1 lg. yellow onion, quartered
2-4 Serrano peppers, or 1 Habañero... (careful) sliced

Is that steam I see coming off my monitor?

113 posted on 10/21/2003 6:12:51 PM PDT by Unknown Freeper
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To: Exit148
It is not a take-off of the Atkins. Also, it is not a 'gimmick' diet. Its principles are sound. It is guided by the Glycemic Index..

Thank you so much for cleaning up Isle 5 of my shooting from the hip on South Beach.. It clearly is much more that a knock-off and if I was thinking I would have made that point much clearer. My point was in saying it, it was ATKINS that I believe broke the mold on proteins. :)

114 posted on 10/21/2003 6:14:13 PM PDT by carlo3b (http://www.CookingWithCarlo.com)
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To: Unknown Freeper
Is that fire I smell, or are you just happy to read my posts.. LOLOLOL :)
115 posted on 10/21/2003 6:16:19 PM PDT by carlo3b (http://www.CookingWithCarlo.com)
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To: carlo3b
i'm a real female, but thanks for your kind words. : )
116 posted on 10/21/2003 6:31:47 PM PDT by radiohead
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To: radiohead
YIKES.. :|
117 posted on 10/21/2003 6:41:27 PM PDT by carlo3b (http://www.CookingWithCarlo.com)
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To: carlo3b
Atkins sure did break the mold!!

Dr. Agatston knew and admired Dr. Atkin for fighting conventional wisdom successfully. Dr. A has a good chapter on the history of popular diets, and all the stupid mistakes that were made. (stupid is my word)He mentions how Dr. Atkins shocked all by doing the exact opposite of the low-fat gospel. Especially when it seemed to work better than the AHA low fat, high carb diet. LOL! He shook up the medical and nutritional establishments. Sounds good to me!! And you know --- what could the establishment say? Dr. Atkins wasn't a quack! He was a successful MD. himself. Wasn't it great when they had to eat crow and admit that Atkins was on to something!!

I hope the Bakery was in aisle 5! It needs shooting up! HeeHee!

118 posted on 10/21/2003 7:38:50 PM PDT by Exit148
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To: carlo3b
Dana Carpenter has a couple really good low carb books. I have both the "500 low card recipes" and the new "15 minute low carb recipes". Good stuff. I made a butter pecan cheese cake for guests a few weeks ago and they would have never guessed that it had less then 9 gms of carbs per wedge.

check out her web site http://www.holdthetoast.com/ (clever name, huh?)

119 posted on 10/21/2003 8:01:49 PM PDT by birddog
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To: carlo3b
Whats to understand.. Meat and potatoes, sports, and a remote.. and a few other stuff! >. :)

Sounds easy enough in theory, but putting it into practice is another matter. Playing sports with the meat and potatoes tends to jam up the buttons on the remote. I'm totally in the dark when it comes to that other stuff! <:o)

120 posted on 10/21/2003 9:12:21 PM PDT by jellybean ( :))
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