A Dutch cheese has claimed top honours at one of the world’s most respected dairy competitions, winning the title of World Champion Cheese 2026 in a field of thousands of international entries. Beemster Royaal Grand Cru, a rich, cow’s‑milk cheese produced by CONO Kaasmakers in Westbeemster, The Netherlands, was named the best cheese in the world at the World Championship Cheese Contest in Madison, Wisconsin, this week. With an outstanding score of 98.68 out of 100, the cheese topped a competitive field of 3,375 entries from 25 countries and 34 U.S. states. The World Championship Cheese Contest, organised by the...