If you recently bought some American cheese and noticed something wrong, you're not alone. I'm a big Boar's Head fan. Almost every day I have their Ovengold Turkey for lunch. And when it comes to cheese, nothing beats their mild provolone or white American. Recently, however, I was disappointed to find out that there's something different about the American cheese I purchased, and I'm not alone. Last week, my wife was making her signature scrambled eggs and cheese using Boar's Head whole milk white American cheese when we noticed something strange. Parts of the cheese weren't' melting. No matter how...