Starting life before there was a town as four walls and some dry goods for fur trappers, it served its first beer just 19 years after the town was founded and near-half a century before it was incorporated.The story below is the third in a series on America’s small businesses, their struggles under the shutdowns, and what they’re doing to survive. Over two weeks, The Federalist is traveling the country to tell more stories like this one.HUNTSVILLE, UTAH — Across the Wasatch mountains from the county seat of Ogden, in a tony country neighborhood by the Pineview Reservoir, and around...
