The isotopic analysis of the diet of one of the earliest modern humans in Asia, the 40,000 year old skeleton from Tianyuan Cave near Beijing, has shown that at least this individual was a regular fish consumer. Michael Richards of the Max Planck Institute for Evolutionary Anthropology explains "Carbon and nitrogen isotope analysis of the human and associated faunal remains indicate a diet high in animal protein, and the high nitrogen isotope values suggest the consumption of freshwater fish." To confirm this inference the researchers measured the sulphur isotope values of terrestrial and freshwater animals around the Zhoukoudian area and...