While Italian goods are being subjected to the White House’s 15% across-the-board EU tariffs, pasta producers in Italy are facing additional increases of 91% over their listed prices in the US. The move is the result of a Department of Commerce investigation that found two producers – La Molisana and Garofalo – were dumping their products on the American market. In economics, dumping refers to a practice – illegal in the United States and many other countries – often employed by large players in a given sector, of selling one’s products at below market value in order to establish market...