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A substance naturally occurring in pomegranates, strawberries and walnuts can improve memory and treatment of Alzheimer's disease, a new study concludes. Forgetfulness, difficulty finding words and confusion about time and place. These are some of the most common symptoms of Alzheimer's disease. Now researchers have discovered that an ordinary fruit can help. "Our study on mouse models with AD shows that urolithin A can alleviate memory problems and other consequences of dementia," says Vilhelm Bohr. "Even though the study was conducted on mouse models, the prospects are positive. So far, research has shown promising results for the substance in the...

Researchers are investigating the effects ellagic acid, an antioxidant found in some fruits and vegetables, could have on halting and potentially reversing the damage caused by fatty liver disease. Non-alcoholic fatty liver disease (NAFLD) is the physiological manifestation of obesity in the liver. The prevalence of NAFLD has increased from 25.24% in 2015 to 29.38% in 2021, and this condition now accounts for 45.8% of all cases of chronic-liver-disease-related deaths worldwide. There currently exists no treatment for the long-term management of NAFLD; however, dietary interventions have been investigated for the treatment of this disease, including several polyphenolic compounds such as...

FAENZA, Italy - Environmentalists, foodies and travelers, unite! You have nothing to lose but your boring supermarket produce. The Festival of Forgotten Fruits — scheduled for Oct. 14-15 in the town of Casola Valsenio, Italy — is an event designed to bring attention to little-known and sometimes ancient varieties of wild fruit that are still cultivated locally. The festival will feature pomegranates, vulpine pears, rose apples, jujubes (also known as red dates or Chinese dates), quince apples, sorb apples, cornelian cherries and unusual types of berries, as well as medlars, which are used as an ingredient in desserts, jelly and...

Athens, Ga. - A new University of Georgia study has found that select varieties of sorghum bran have greater antioxidant and anti-inflammatory properties than well-known foods such as blueberries and pomegranates. Researchers measured polyphenolic compounds, which naturally occur in plants to help fight against pests and disease, and found that the black and sumac varieties of sorghum have significant levels of antioxidants. Many fruits also contain these compounds, they said, though sorghum bran may prove to be the richest and cheapest source. “Since most human chronic disease states are associated with chronic inflammation and high oxidative stress, a food ingredient...

Can pomegranates cut into the Talibans opium trade in Afghanistan? When I first heard this proposal, I thought it was a crazy idea. Now, I am not so sure. Pomegranates yield more then $2000 per acre than opium. The supporters of this proposal claim pomegranate farmers never return to growing opium. The downside is pomegranates are more difficult to transport in dangerous Afghanistan and the trees take 4~5 years to mature. The US Government is putting $12 million into publicizing the proposal. Video is here.