Multimedia: Making apple cider(please enable pop-ups to see the gallery)Doris Heddy remembers when apple cider was the drink of choice each autumn. Years ago, it was the most popular drink, but now there are choices that are unbelievable," she said, referring to an ever-growing soda and bottled water market. Heddy owns Van Duyne's Cider Mill in Montville, the remnants of a large farm that dates back to the late 18th century. Every year, from late September until April, she sells thousands of gallons of fresh apple cider, pressed from apples trucked in from Mellick's Orchard in Oldwick. "Doris has a...
