Keyword: foodbanks
-
When you give to your local food bank, make sure you're stocking their shelves with what they really need—and avoid what they don't. Next time you’re headed to the grocery store, bulk up your shopping list with a few of these non-perishable items from Feeding America‘s wish list. They’re the items food pantries—and your neighbors in need—can really put to good use. 1. Applesauce Plastic jars of unsweetened applesauce provide a quick snack, fiber and vitamin C. Applesauce also keeps well on food bank shelves. 2. Canned Beans Loaded with protein and fiber, canned beans provide an excellent, nutritious way...
-
Food banks across the U.S. are reporting a massive uptick in demand as Americans continue to struggle with inflation. Several food banks told the Daily Caller News Foundation that the volume of requests for food has risen to levels even higher than during the COVID-19 pandemic, as more people struggle to afford their daily expenses. Many food banks credited the increase in demand for food to inflation, which has cut into real wages and made purchasing everyday goods, including groceries, much more expensive. (RELATED: Did Bidenomics Kill The American Dream? Homes And Cars Are Becoming Increasingly Unaffordable For The Middle...
-
Pennsylvania Lt. Governor John Fetterman isn’t really running for U.S. Senate. He’s on the ballot. He’s doing some campaign stops. He’s dodging a debate against Dr. Mehmet Oz. But he’s just a placeholder. The real candidate that nobody outside of the powerbrokers in the Democrat Party know about is his radical leftist wife, Gisele Barreto Fetterman. The official candidate has been making the news lately with his odd behavior. Just before the primary election, he suffered a stroke and was away from the public eye for over a month. But now that he’s back on the campaign trail, a whole...
-
Food pantries across the U.S. say they're struggling to meet demand as the rising cost of groceries is forcing more Americans to opt for donated meals. A recent survey from Feeding America, a nonprofit network of 200 food banks, found that 155 food pantries reported a jump in families coming to their door. "People coming through and they're not just getting for their family, but they might have a sister or a brother they're getting a little bit extra for," Tehma Smith Wilson, who runs a food pantry in Baltimore, told CBS News. The increase in people seeking help from...
-
Food banks are feeling strains from inflated prices and increased demand, while President Joe Biden says a food shortage that is “going to be real” looms. Food insecurity numbers have been on the rise since at least late Summer 2021, the Washington Post reported, citing the U.S. Census Bureau Household Pulse Survey, which compiles and releases data “on how the coronavirus pandemic has impacted people’s lives.” In early August, the survey showed that about eight percent of Americans who responded said they either “sometimes” or “often” did not have enough to eat.
-
Families who rely on food banks, especially during Thanksgiving and Christmas may get smaller servings or substitutions this year as higher costs, lower inventory, increased transportation costs and labor shortages plague the country. In San Francisco Bay Area, the Alameda County Community Food Bank in Oakland is spending $60,000 more per month on food alone. Combined with the increased demand, it is now shelling out around $1 million a month to distribute 4.5 million pounds of food. The cost of canned green beans and peaches, for instance, are now up nine percent, while canned tuna and frozen tilapia increased more...
-
Soaring food prices aren’t just impacting financially strapped families and the working poor. They’re also affecting the mission of US food banks who are spending a lot more on food than ever before. “We’re already spending a lot more on food than we have in years past,” said Greg Trotter, a spokesman for the Greater Chicago Food Depository, a large food bank, who spoke with VOA News. “Our food purchasing budget has doubled this year.” In the coming weeks and or months, food banks across the country may experience a surge in food demand from millions of folks who are...
-
A pop-up food pantry in Southern California drew so many people on Thursday that the line of cars of people clamoring for groceries spanned a mile, as organizers, who were equipped to provide food to 2,500 families, distributed the goods. Hundreds of people showed up to gather goods from a pop-up food pantry in Southern California resulting in a “blocks-long queue in Van Nuys, in the central San Fernando Valley region of Los Angeles,” Reuters reported ============ The pop-up pantry, which came as millions across the nation continue to face economic hardships caused by the coronavirus, was available to anyone...
-
Early Saturday morning, nearly 200 people stood in the freezing cold outside a Maryland supermarket waiting to collect a small allotment of free food. They were federal employees, there to pick up fresh produce and canned goods from the Capital Area Food Bank, which organized five pop-up food distribution centers for government workers.
-
Food banks around the country said they may not be prepared to execute the Trump administration’s plan to get additional billions in food to hungry Americans...Last month, the administration set in motion a $1.2 billion program to send food to the nation’s food banks as part of its wider effort to bail out farmers hurt by the president’s trade war. Local food bank officials said they are thrilled by the opportunity to feed more Americans who need help, but worry they will not be able to process all of the newly available agricultural products that could double or triple the...
-
Those that run food banks all over America say that demand for their services just continues to explode. It always amazes me that there are still people out there that insist that an “economic collapse†is not happening. From their air-conditioned homes in their cushy suburban neighborhoods they mock the idea that the U.S. economy is crumbling. But if they would just go down and visit the local food banks in their areas, they would see how much people are hurting. According to Feeding America spokesman Ross Fraser, 46 million Americans got food from a food bank at least one...
-
Food banks across the country are seeing a rising demand for free groceries despite the growing economy, leading some charities to reduce the amount of food they offer each family. U.S. food banks are expected to give away about 4 billion pounds of food this year, more than double the amount provided a decade ago, according to Feeding America, the nation's primary food bank network. The group gave away 3.8 billion in 2013.
-
... “I’m about to put a smack down on my brothers and sisters,” Dedic wrote in her Facebook post on Oct 20. “Why on earth [do] they think it is okay to look into the eyes of the already generous US taxpayer and say your charity is not good enough for me. I demand special treatment.” ...
-
"......Feeding South Florida is just one of 202 food banks in the country hit hard by the Washington, D.C., stalemate. With 47 employees, it’s the largest of nine in Florida, responsible for 30 percent of statewide distribution. The agency distributes 35 million pounds of food a year from its 70,000-square-foot warehouse, everything from bananas and pears, to turkeys and hams, to soups and nuts, even baby formula. The USDA funding accounts for more than one-third of Feeding South Florida’s supply chain. On Thursday, its six open loading bays were filled with volunteers heaving food into U-Hauls and other trucks. The...
-
The pantry served about 200 families per month in 2010. Now, that number is up to 500 families due to the bad economy and recent wildfires. "I have never seen it this bad," said Sue Kennedy, the pantry's executive director. Items needed include: •Canned corn •Canned green beans •Canned black eyed peas •Water •Instant potatoes •Canned chili •Diapers •Cake Mixes
-
Lots of people adore funky grocer Trader Joe's. Its vegan pad thai is apparently so delicious that it sparked a smackdown between two women in the frozen-food aisle of a Manhattan location in January. However, the activists at Change.org want to pick a much bigger fight with Trader Joe's: They're accusing the chain of wasting food. Their campaign got a kick-start from documentary filmmaker Jeremy Seifert, who recorded Trader Joe's employees trashing huge bins full of salvageable food in his film Dive! Seifert is a self-professed "Dumpster diver," and he feeds his family with the perfectly good food retailers routinely...
-
SAN JOSE (KCBS) — Rising gas prices are worrying charities, particularly those that feed people. With gas hitting $4.50 a gallon, it’s a huge additional expense for Bay Area food banks, said Tami Cardenas with the Second Harvest Food Bank in San Jose. “Gas prices directly relate to the Food Bank’s core business because we have a fleet of 28 trucks that acquire and distribute food to the hungry all year long,”she said. “We have seen a 29 percent increase in the cost of diesel since December.” Cardinas said high gas prices have impacted their ability to acquire fruits and...
-
Food bank use across Canada is at the highest level since 1997, with nearly 900,000 people turning to them in March 2010, says a survey released Tuesday. Food bank use across Canada is at its highest level since 1997. (CBC) The HungerCount 2010 survey found that 867,948 people used food banks in March 2010, an increase of 9.2 per cent or more than 73,000 people compared with the previous year. The figure was 28 per cent higher than in 2008. "This is a reality check. Food banks are seeing first-hand that the recession is not over for a large number...
-
A new survey indicates that nearly one in five US households could not afford to buy enough food at least once during the past year. An anti-hunger group said the poll found 18.2 percent of households reported "food hardship" -- lacking money to buy enough food -- in 2009. The figure reflects a higher percentage than the government's "food insecurity" rating of 14.6 percent of households, or 49 million people, in 2008. "There are no hunger-free areas of America," Jim Weill of the Food Research and Action Center was quoted as saying by Reuters. He added that he hoped President...
-
More than 36.2 million Americans – 11 percent of U.S. households – suffer from food insecurity. That is, their access to enough food is limited by a lack of money and other resources. -- More than 35 million Americans – one out of nine – are receiving food stamps, according to the U.S. Department of Agriculture. -- 17.5 percent of rural households with children are food insecure.
|
|
|