On hoagy62's suggestion, I bought a sampler pack of JD's Bacon Salt. (from Amazon) It had 4 different mixes: Original, Natural, Peppered, and Hickory. I have tried them all now, and I found them to be tasty. May favorite at present. is the Peppered, and the one I am least impressed by, is the Hickory. But that may be just a matter of taste buds, and that maybe I really didn't put enough of it on, to properly appreciate the taste. I am intrigued about the possibilities for using it in other dishes, the most natural one being eggs. But...