Last December, the final phase of increasing the minimum wage in New York City to $15 per hour went into effect. (Well, at least the last stage for now.) It was considered a huge victory for the Fight for 15 crowd and, presumably, a big win for workers, particularly in the foodservice industry. So how has that been working out since then? As the New York Post reported this weekend, the law of unintended consequences has come roaring into play. They feature the story of one taco and tequila joint on the upper west side that’s been doing a thriving...