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Keyword: dietandcuisine

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  • Analyzing Ancient DNA From 50,000-Year-Old Poop Reveals Secrets of Neanderthals' Gut Microbiota

    02/06/2021 8:15:37 AM PST · by zeestephen · 42 replies
    SciTechDaily ^ | 05 February 2021 | UNIVERSITY OF BOLOGNA
    The research group analyzed the ancient DNA extracted from 50,000 years old sedimentary feces (the oldest sample of fecal material available to date). The samples were collected in El Salt (Spain), a site where many Neanderthals lived.
  • What's On The Menu In Ancient Pompeii? Duck, Goat, Snail, Researchers Say

    12/29/2020 9:09:41 AM PST · by Red Badger · 31 replies
    NPR ^ | December 27, 20207:37 PM ET | Reese Oxner Twitter
    A fast-food eatery — or thermopolium — discovered at Pompeii has been completely excavated, helping to reveal some top dishes of the ancient Roman city. The site is about 18 miles southeast of Naples, Italy. Luigi Spina/Archaeological Park of Pompeii ================================================================== Ever wonder what a 2,000-year-old fast-food restaurant might look like? Well, new photos from researchers might give you an idea. Archaeologists said on Saturday they excavated a complete thermopolium — a Roman food counter — in the ancient city of Pompeii. Researchers are analyzing the findings to create a more complete picture of the daily life — and diet...
  • Ancient snack stall uncovered in Pompeii, revealing bright frescoes and traces of 2,000-year-old street food

    12/26/2020 1:33:41 PM PST · by BenLurkin · 84 replies
    CNN ^ | December 26, 2020 | Reuters
    Known as a termopolium, Latin for hot drinks counter, the shop was discovered in the archaeological park's Regio V site, which is not yet open the public, and unveiled on Saturday. Traces of nearly 2,000-year-old food were found in some of the deep terra cotta jars containing hot food which the shop keeper lowered into a counter with circular holes. Archaeologists also found a decorated bronze drinking bowl known as a patera, ceramic jars used for cooking stews and soups, wine flasks and amphora. Pompeii, 23 km (14 miles) southeast of Naples, was home to about 13,000 people...
  • Pot Residues Lift the Lid on Ancient Indus Valley Food Choices

    12/09/2020 4:22:44 PM PST · by BenLurkin · 34 replies
    Ancient Origins ^ | 9 December, 2020 | Alicia McDermott
    Researchers are getting a glimpse into ancient Indus Valley food choices by analyzing residues on ceramic pots from urban and rural settlements during the Mature Harappan period (c.2600/2500–1900 BC). It is a landmark study because this is the first multi-site analysis of fats and oils on pottery from the Indus Valley civilization. The results enable us to see and compare the popularity of some of the ancient Indus Valley foods across settlements and over time. The researchers analyzed lipid residues on the pottery to find out what plant or animal products, such as fatty acids, remained and could provide them...
  • Who Was The The Mysterious Lady Of Bietikow And What Had She In Common With Ötzi Iceman?

    11/07/2020 5:29:26 AM PST · by LibWhacker · 20 replies
    Ancient Pages ^ | 11/6/2020 | Jan Bartek
    Lady of Bietikow lived during the Neolithic period. All that is left of the woman who died more than 5,000 years ago are bones and some clothing fragments, but researchers have still managed to piece together some details about her life. By learning more about the life of Lady of Bietikow, as she has been named, we gain information about what life was like in those days. Her remains were found near a village of the same name in northeastern Germany's Uckermark region during excavation works for wind turbines. Who Was The The Mysterious Lady Of Bietikow And What Had...
  • Chinese Noodles Not the Inspiration for Pasta, Historians Say

    11/07/2020 9:56:19 PM PST · by nickcarraway · 27 replies
    AsiaOne ^ | NOVEMBER 06, 2020 | SILVIA MARCHETTI
    Pasta is Italy’s staple food, but it’s not only Italians who indulge in platefuls of the doughy concoction every day. People all over the world adore it. It comes in more than 300 shapes: long, as in spaghetti; flat, as in fettuccine; hollow (bucatini); short, as in penne; the butterfly-shaped farfalle and ear-shaped orecchiette; tubular (rigatoni); and stuffed, in varieties such as tortellini and ravioli. It can be bought dry or freshly made from egg-based dough. World Pasta Day, held each October , celebrates the universal love of this staple of the Mediterranean diet. But who invented pasta? Legend has...
  • Albanian Neolithic Remains Evidence Oldest Known Case of Osteopetrosis

    11/06/2020 10:24:40 AM PST · by SunkenCiv · 3 replies
    Explaining Albania ^ | October 24, 2020 | Alice Taylor
    German researchers have discovered the oldest known case of osteopetrosis or "stone bone" disease in the remains of a man from the Neolithic lacustrine settlement of Maliq in southeast Albania. Osteopetrosis is a rare disorder which manifests through the hardening and solidifying of bones, making them more susceptible to fracture. The study was conducted by palaeopathologist Julia Gresky of the German Archaeological Institute and colleagues. The researchers describe the area as having an important role in the Neolithisation of the Balkan region as it was home to some of the first agricultural economies in the area. The bones they found...
  • Medieval Jerusalem latrine may hold secrets of modern-era gut diseases

    10/05/2020 10:54:14 AM PDT · by SJackson · 24 replies
    Jerusalem Post ^ | OCTOBER 5, 2020 | HANNAH BROWN
    The Jerusalem latrine was found in the Christian Quarter of the Old City, close to the Church of the Holy Sepulchre in 1996 during excavations of a cesspool in the courtyard of a Spanish school. A microscopic fish tapeworm egg found in the medieval latrine at Riga. (photo credit: IVY YEH) From the bowels of history comes a study published this week in the journal Philosophical Transactions of the Royal Society B at Cambridge University in England, which details a first attempt at using the methods of ancient bacterial detection, pioneered in studies of past epidemics, to characterize the microbial...
  • Scientists identify new species of crystal-encrusted truffle, thanks to bonobos

    09/22/2020 11:32:27 AM PDT · by Red Badger · 11 replies ^ | September 22, 2020 | by Halle Marchese, Florida Museum of Natural History
    Scientists discovered an undescribed species of truffle, thanks to bonobos, who savor the mushrooms. Credit: Alexander Georgiev ================================================================================== Mushroom-munching bonobos in the Democratic Republic of the Congo have introduced scientists to a new species of truffle. Commonly used by Congolese communities to bait traps for small mammals, Hysterangium bonobo is also savored by bonobos, an endangered species of great ape. Scientists say the truffle hints at vast reserves of undescribed fungal diversity in the region. "Truffles aren't just for gourmet chefs—they're also for our closest relatives," said Matthew Smith, an associate professor in the University of Florida department of plant...
  • Lactose tolerance spread throughout Europe in only a few thousand years

    09/16/2020 10:11:55 PM PDT · by SunkenCiv · 25 replies
    EurekAlert! ^ | September 3, 2020 | Johannes Gutenberg Universitaet Mainz
    The human ability to digest the milk sugar lactose after infancy spread throughout Central Europe in only a few thousand years. This is the conclusion reached by an international research team led by Johannes Gutenberg University Mainz (JGU). The researchers analyzed genetic material from the bones of individuals who had fallen in a conflict around 1200 B.C. on the banks of the Tollense, a river in the present-day German state of Mecklenburg-Western Pomerania... found that only around one in eight of the assumed warriors had a gene variant that enabled them to break down the lactose in milk. "Of the...
  • Pot Residues Reveal Secrets of Ancient Cuisine

    09/13/2020 10:12:22 PM PDT · by BenLurkin · 20 replies
    Ancient Origins ^ | 13 September, 2020 - 18:45 | ashley cowie
    A team of archaeologists from the University of California, Berkeley, have published a new research paper in the journal Scientific Reports , which presents evidence that unglazed ancient ceramics sometimes retain microscopic food residues which, after chemical analysis, can reveal not only what had last been cooked in a pot, but also what was cooked over a pot’s lifetime. chefs preparing fifty meals with different combinations of venison, corn and wheat flour. The meals were all cooked in original black clay La Chamba ceramic pots from pre-Columbian South America. According to the paper, in addition to cooking with “donated...
  • Archaeologists uncover 5,700-year-old Neolithic house in north Cork

    09/01/2020 7:57:22 PM PDT · by SunkenCiv · 31 replies
    Irish Examiner ^ | Wednesday, August 26, 2020 | Sean O'Riordan
    The foundations of a 5,700-year-old Neolithic house, evidence of Bronze Age burials and Iron Age smelting have been discovered by archaeologists as a result of excavations at the sites of two road realignment projects in Co. Cork. They were unearthed in a total of eight separate excavations carried out after the county council undertook two road realignment projects on the N73 (the main road between Mallow and Mitchelstown) close to the villages of Shanballymore and Kildorrery. On one of the sites, archaeologists discovered the foundations of a Neolithic house dating back to approximately 3,700 BC, which they believe may have...
  • 100-Year-Old Pound Cake Recipe Becomes Source for Prosperity During Pandemic

    09/01/2020 4:54:32 PM PDT · by nickcarraway · 24 replies
    KSBW ^ | Aug 31, 2020
    'It’s really hard to believe. It’s a dream come true.'April McClung needed to raise money for her son’s trip to China and Europe. So, she turned to her grandmother’s 100-year-old pound cake recipe for inspiration. "Just lifts your spirit, when you have really good food -- all natural, no preservatives -- butter pound cake and it’s just one of the best!" said April McClung, owner of Emily's Heirloom Pound Cakes. That one recipe exceeded her expectations and raised $14,000 in nine months. It also gave her the courage to launch Emily's Heirloom Pound Cakes, named after her grandmother. "So here...
  • Lost in Combat? [3000 years ago]

    10/18/2019 6:35:30 AM PDT · by Red Badger · 40 replies
    University of Göttingen ^ | 15.10.2019 | Tobias Uhlig, et al
    Researchers discover belongings of a warrior on unique Bronze Age battlefield site Recent archaeological investigations in the Tollense Valley led by the University of Göttingen, the State Agency for Cultural Heritage in Mecklenburg-Vorpommern and the University of Greifswald have unearthed a collection of 31 unusual objects. Researchers believe this is the personal equipment of a Bronze Age warrior who died on the battlefield 3,300 years ago. This unique find was discovered by a diving team headed by Dr Joachim Krüger, from the University of Greifswald, and seems to have been protected in the river from the looting, which inevitably followed...
  • For Peaceable Humans, Don’t Look to Prehistory

    07/01/2016 9:22:43 AM PDT · by SES1066 · 40 replies
    Wall Street Journal ^ | 06/30/2016 | MELVIN KONNER
    Along a river in northern Germany, thousands of men lined up for a pitched battle. Some had come great distances, determined to seize or hold this modest waterway. They went at it mercilessly, leaving hundreds dead, many shot in the back while fleeing. Victory was decisive. [1250 BC]
  • Unexpected and Gruesome Battle of 1250 BC Involved 4,000 Men from Across Northern Europe

    03/25/2016 5:30:29 PM PDT · by Rebelbase · 78 replies ^ | 24 March, 2016 | Mark Miller
    A battlefield of 3,250 years ago in Germany is yielding remains of wounded warriors, wooden clubs, spear points, flint and bronze arrowheads and bronze knives and swords. The gruesome scene, frozen in time by peat, is unlike anything else from the Bronze Age in Northern Europe, where, researchers thought, large-scale warfare didn’t begin until later. Analysis of the remains of the 130 men, most between ages 20 and 30, found so far shows some may have been from hundreds of kilometers away—Poland, Holland, Scandinavia and Southern Europe. The hand-to-hand combat of the battle, which may have involved thousands of people...
  • "Early Bronze Age battle site found on German river bank"

    05/22/2011 6:37:56 AM PDT · by Covenantor · 41 replies
    BBC ^ | 22 May 11 02:38 ET | Neil Bowdler
    Early Bronze Age battle site found on German river bank 22 May 11 02:38 ET ? By Neil Bowdler Science reporter, BBC News Fractured human remains found on a German river bank could provide the first compelling evidence of a major Bronze Age battle. Archaeological excavations of the Tollense Valley in northern Germany unearthed fractured skulls, wooden clubs and horse remains dating from around 1200 BC. The injuries to the skulls suggest face-to-face combat in a battle perhaps fought between warring tribes, say the researchers. The paper, published in the journal Antiquity, is based primarily on an investigation begun in...
  • Early Bronze Age battle site found on German river bank

    05/22/2011 6:31:53 AM PDT · by decimon · 19 replies
    BBC ^ | May 22, 2011 | Neil Bowdler
    Fractured human remains found on a German river bank could provide the first compelling evidence of a major Bronze Age battle.Archaeological excavations of the Tollense Valley in northern Germany unearthed fractured skulls, wooden clubs and horse remains dating from around 1200 BC. The injuries to the skulls suggest face-to-face combat in a battle perhaps fought between warring tribes, say the researchers. > The archaeologists also found remains of two wooden clubs, one the shape of a baseball bat and made of ash, the second the shape of a croquet mallet and made of sloe wood. Dr Harald Lubke of the...
  • Archaeologists find bones from prehistoric war in Germany

    10/11/2008 11:17:03 AM PDT · by SunkenCiv · 3 replies · 468+ views
    EarthTimes ^ | Thursday, October 9, 2008 | DPA
    Archaeologists have discovered the bones of at least 50 prehistoric people killed in an armed attack in Germany around 1300 BC. The signs of battle from around 1300 BC were found near Demmin, north of Berlin. They are the first proof of any war north of the Alps during the Bronze Age, said state archaeologist Detlef Jantzen on Thursday. One of the skulls had a coin-sized hole in it, indicating the 20- to 30-year-old man had received a mortal blow. A neurologist said he was probably hit with a wooden club and died within hours. Scientists plan DNA tests on...
  • What bread tasted like 4000 years ago

    08/29/2020 10:30:55 AM PDT · by Oshkalaboomboom · 59 replies
    The Atlantic ^ | 8/29/2020 | KERIDWEN CORNELIUS
    Around 2000 B.C., a baker in the ancient Egyptian city of Thebes captured yeast from the air and kneaded it into a triangle of dough. Once baked, the bread was buried in a dedication ceremony beneath the temple of Pharaoh Mentuhotep II on the west bank of the Nile. There the yeast slept like a microbial mummy for four millennia, until 2019. That’s when Seamus Blackley—a physicist and game designer best known for creating the Xbox—suctioned it up with a syringe and revived it in a sourdough starter. Blackley, an amateur Egyptologist, often thinks about this ancient baker as he...