What’s really in your sushi?

Catturd2 on Twitter X ^ | August 14, 2025 | Catturd2

[Macho MAGA Man]

Catturd ™ @catturd2

What’s really in your sushi? Parasites. They're common in fish, pork, produce, pets, and soil. Exposure is inevitable

[Macho MAGA Man]

Woah 😧

Video in the link 🖇️

[Dominic01]

That’s nice. I’ve had sushi for years, still haven’t experienced a deathbed type feeling yet.

[GSWarrior]

Two things I never eat: sushi and kim chee

[Billthedrill]

I’ve had horse sashimi. It tastes like...well, horse. Parasites? Just say neigh!

[posterchild]

Various parameters around freezing (don’t quote me but it is something like -10 degF for 72 hours or -40 for 24 hours ) the fish beforehand should kill the parasites. If your sushi chef ever tells you the fish was ‘never frozen’ the chef is either lying or in a restaurant to run from.

[real saxophonist]

There’s a guy at the local Safeway, works in the Sushi Bar. He looks EXACTLY like Bruce Lee. It’s uncanny.

[VTenigma]

“you forgot to cook this”

[P-Marlowe]

If God wanted us to eat raw fish, he would never have invented fire.

[Charles Martel]

[Jane Long]

We don’t eat fish, especially raw or pork.

We’re not parting with our dogs, so we ALL (including the dogs) do a regular parasite cleanse.

[Jamestown1630]

Kim Chi is one of the healthiest things you can eat.

[Harmless Teddy Bear]

Exposure is inevitable

Pretty much.

Mostly your immune system takes care of it but you might want to get a routine check up every few years.

If you have something the treatment is usually some pills for a few days.

Be glad you did not live a hundred years ago.

[waterhill]

Ivermectin

[GSWarrior]

I eat enough healthy things to compensate.

[Adder]

Your significant other has parasites too...

And GERMS!!

[Harmless Teddy Bear]

I eat it and everyone around me, and especially me, regrets it quite quickly.

[heartwood]

Trader Joe’s makes a kimchi I like, not sulfurous.

Then I bought some kitchen from a Korean supermarket and learned why Koreans have a separate kimchi refrigerator. Should be separate kitchen . Or outdoor use only.

[Jamestown1630]

I love it. But it makes the fridge stink.

(I honestly don’t know why people will eat sauerkraut but won’t eat Kim Chi.)

[bravo whiskey]

I est kimchee a couple times a week. And sauerkraut.

[dfwgator]

Whatever doesn’t kill you only makes you stronger.

People try to go so far out of their way to avoid germs they don’t let their immune systems fully develop.