Sick of making a mess while eating a burrito? These college students were too. A group of engineering students at Johns Hopkins University unveiled a groundbreaking and mouthwatering invention called Tastee Tape, an edible adhesive to keep all your favorite ingredients tucked inside burritos and wraps. The enterprising students — Tyler Guarino, Marie Eric, Rachel Nie and Erin Walsh — spent the school year perfecting the edible adhesive strips as part of their senior design project. Walsh came up with the idea at the beginning of the semester when she bit into her burrito and struggled to keep her meal...