This wonderful TexMex breakfast dish is a real crowd pleaser! Ingredients: 1 lb. ground pork sausage 1 medium onion, chopped 1 red bell pepper, chopped 2 potatoes, boiled and diced 2 cups shredded Monterey Jack/Cheddar blend 6 eggs 6-8 corn tortillas (you can substitute with flour if that's your preference)