Posted on 02/16/2005 1:06:24 PM PST by governsleastgovernsbest
Edited on 02/16/2005 1:22:13 PM PST by Admin Moderator. [history]
CNN liberal girly-man Bruce Morton just completed a segment on Inside Politics the point of which was to encourage Americans to stop boycotting French products.
His pitch came in the course of a segment demonstrating - through poll results and conciliatory remarks by Condi Rice - that American attitudes toward France are thawing.
He concluded his piece, standing at a bar with many bottles of (presumably French) wine in evidence, by instructing us "so have a glass of French wine, or eat a French fry - they're good!"
Thanks, Brucie, but when it comes to my personal economic foreign policy, I'll take guidance from my own principles, not from over-the-hill liberal hacks like you.
Just got back from Safeway...rejected all the French stuff.
French Wine, Spirits Exports Sink 3.1 pct in 2004
02-16-2005 Fred Dufour - (AFP/File) PARIS (AFP) - French wine and spirits exports declined 3.1 percent last year to 7.57 billion euros (9.83 billion dollars), weighed down by a difficult economic context, a weak dollar and stiffer competition, the drinks export group FEVS said.
The 2004 downturn in exports was notably driven by a steep 22.3 percent drop in Bordeaux wine exports, the French Federation of Exporters of Wines and Spirits (FEVS) said.
A Very Bad Year for French Wine
Minneapolis Star Tribune (subscription), MN - Jan 27, 2005 ... Pressured by California Chardonnays and other vintages from the New World, French wine exports fell by 6.6 percent in volume and 6.1 percent in value in the
French Govt to Prop up Struggling Wine Industry
ABC Online, Australia - Jan 31, 2005 The struggling French wine industry is to get $120 million from the Government to stop some wine-makers from going broke and to boost exports. ...
I Shall serve no fries before their time. Brad Hamilton (Fast Times at Ridgemont High)
Why should I pay $70 for a Burgandy, when I could get the same quality Pinot from Oregon for $15-$20.
If it were up to Bruce Morton, our republic would have turned socialist a long time ago. Of all the Liberal slime in the TV media, he's one of the slimiest.
you got it right......I said Almaden earlier but it is Paul Masson..........and it was Orson Welles wasn't it that was their spokesman?????????????........and traderrob is right on......Napa and Sonoma wines ROCK......best on earth and comparable with French swine....er wine
I didn't know they were still selling Paul Masson until I saw it in a deli in Midtown a few months back. Its nothing more than Central Valley fermented grape juice, YEECH!
There are NO great California wines produced south of Livermore and east of the coast.
french fries invented in Belgium.......Oui?.....I think so
Speaking of good CA wine, last night I had a ZD Chardonnay, and it was absolutely awesome. On the other hand, the $15 price tag for a modestly-sized glass in a NYC restaurant detracted somewhat from the enjoyment!
Now that's just a heartbreaker. And now Bruce Morton is whining on their behalf too. Once I quit French wine, I'm not looking back. They should've thought of the consequences of their actions.
ding ding ding
We have a winer. Paul Masson.
Or this chick...(you P1s in Dallas will know what I'm talking about)
Thanks for the suggestion, Bruce, but I've had quite enough French whine.
Napa and Sonoma, to say nothing of Mendocino, have a much higher price/quality ratio than anything coming out of Bordeaux or Burgundy these days.
No matter how hard you try, how much effort youput into it, you can not hate Frogistan enough.
Yeah..I had forgotten that they were from Belgium. Bet they don't supersize em like we do!
I like my wine from Australia.
Pommes Fritz sounds German or Austrian. Pommes frites is French. And french fried taters originated in Belgium. I forgot.
kind of true but when I took wine classes it seems to me that Napa will bring in Central valley grapes to make some of their sweeter wines and central valley will bring in some red grapes from Napa/Sonoma for their better reds....don't know how much this happens still....Livermore makes some great Ports and Sherry's though
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