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Tell Us Now: What's Your Family's Unique Thanksgiving Dish?
cracked ^
| 11/20/2020
| Shea
Posted on 11/21/2020 5:45:38 AM PST by mylife
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Twinkie surprise?
Well yeah, color me surprised.
1
posted on
11/21/2020 5:45:38 AM PST
by
mylife
To: mylife
Anything that defies any stupid quarantine dictate.
2
posted on
11/21/2020 5:47:24 AM PST
by
NTHockey
(My rules of engagement #1: Take no prisoners. And to the NSA trolls, FU)
Pics and stuff at the link, sorry this was not easily copied and posted, kinda like trying to copy aunt Flo’s lime jello ambrosia..
3
posted on
11/21/2020 5:48:30 AM PST
by
mylife
(The Roar Of The Masses Could Be Farts)
To: mylife
We don’t have any specific traditions. Last year we had Thanksgiving pizza.
This year it’s venison. Actually, we’re doing it tonight due to work on the part of one of my adult kids.
4
posted on
11/21/2020 5:50:54 AM PST
by
cyclotic
(The most dangerous people are the ones that feel the most helpless)
To: NTHockey
Turkey stuffed with rice, water chestnuts and Chinese sausage.
Bok choi instead of broccoli.
5
posted on
11/21/2020 5:52:07 AM PST
by
Fai Mao
(There is no justice until PIAPPS is hanging from a gallows.)
To: mylife
6
posted on
11/21/2020 5:53:03 AM PST
by
11th_VA
(If the votes unfit, you must remit)
To: mylife
My niece and nephew are partial to Watergate Salad — which is not in any way a salad. Or maybe it’s a candy salad. I’ve always contributed that to Thanksgiving.
This year, it’ll just be my sister, BIL, DH, and myself and we’re going to a truck stop for Thanksgiving. We called around and that’s the only place that has bread stuffing instead of cornbread stuffing.
7
posted on
11/21/2020 5:55:05 AM PST
by
MayflowerMadam
("FRAUD VITIATES EVERYTHING." Landmark case - SCOTUS/ U.S. v. Throckmorton)
To: mylife
My favorite dish???
Revenge.
Served cold.
But not just for Thanksgiving.
😁
8
posted on
11/21/2020 5:55:23 AM PST
by
MIA_eccl1212
(When the bad guys have leverage they use it)
To: mylife
Oyster dressing and shrimp grits.
To: mylife
Does greenbean casserole count?
No, guess not.
10
posted on
11/21/2020 5:57:59 AM PST
by
BenLurkin
(The above is not a statement of fact. It is either opinion or satire. Or both.)
To: mylife
Heh, in my house growing up, I suspect any visitor would conclude that we had purchased our bird from a place that genetically bred turkeys to have no skin!
When the turkey leaves the oven to cool, my mother had to post a guard over the turkey to keep us from denuding it buy filching patches of crispy and tasty skin!
It never worked. We always had turkeys arrive at the table with a body that looked like Michael Jackson’s face when he was halfway through bleaching it.
11
posted on
11/21/2020 5:58:26 AM PST
by
rlmorel
("Leftism is the plaything of a society with too much time on its hands." - Candace Owens)
To: mylife
Corn Pudding. Recipe is in a recipe book that came with the Oster blender my parents got as a wedding present in 1955.
Mom made it every Thanksgiving and Christmas and we still have the book and carry on the tradition. Stuff's like corn crack to me.
Also, my wife is of Lithuanian descent and she now has the family recipe for their version of bacon bread, which has proven to be a wonder to anyone who's ever had it. There's never any left.
12
posted on
11/21/2020 5:59:06 AM PST
by
BikerJoe
To: mylife
knöpfle
It is an egg noodle recipe handed down to me directly from my grandmother who came from Thalwil, Switzerland.
13
posted on
11/21/2020 5:59:35 AM PST
by
Jemian
(War Eagle!)
To: mylife
Well, my favorite dish was a 5'2" slender blue-eye blonde - literally the girl next door - but that's another story.
One Saturday after we moved to Hollywood during a hike in the Hwd Hills. Kinda reminiscing this morning...
14
posted on
11/21/2020 6:02:42 AM PST
by
newfreep
(The Communist/DNC VOTER FRAUD is Trump's ONLY opponent in 2020 election.)
To: mylife
Keep em comin, good ideas.
15
posted on
11/21/2020 6:02:49 AM PST
by
jetson
(chiwowa)
To: RoosterRedux
1st time I ever had grits was in SC, I thought it was cream of wheat, I doused it in butter, sugar and milk.
Horrified, my shipmate from GA said what in the hell are you doing? you put butter and black pepper on grits!
I had offended his southern honor with my Yankee foolishness....
16
posted on
11/21/2020 6:05:08 AM PST
by
mylife
(The Roar Of The Masses Could Be Farts)
To: rlmorel
17
posted on
11/21/2020 6:06:29 AM PST
by
mylife
(The Roar Of The Masses Could Be Farts)
To: mylife
There were some amazingly gross looking and sounding dishes but I totally understand them. We have nixed the turkey, nobody really likes it and have bbq meat, every kind under the sun. Also deviled eggs which I make, and always always always chocolate meringue pie. This year, with the pie shop I purchase it from closed, I’m going to make it myself. wish me luck.
18
posted on
11/21/2020 6:08:14 AM PST
by
Auntie Mame
(Fear not tomorrow. God is already there.)
To: BenLurkin
I love green bean casserole, but only once or twice a year.
19
posted on
11/21/2020 6:08:59 AM PST
by
Auntie Mame
(Fear not tomorrow. God is already there.)
To: Auntie Mame
“I love green bean casserole,”
I like that OK, but reduce the slime content by about half.
20
posted on
11/21/2020 6:10:02 AM PST
by
MayflowerMadam
("FRAUD VITIATES EVERYTHING." Landmark case - SCOTUS/ U.S. v. Throckmorton)
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