Posted on 08/28/2013 12:18:19 PM PDT by Renfield
Archeologists in Italy have set about making red wine exactly as the ancient Romans did, to see what it tastes like.
Based at the University of Catania in Sicily and supported by Italy's national research centre, a team has planted a vineyard near Catania using techniques copied from ancient texts and expects its first vintage within four years.
"We are more used to archeological digs but wanted to make society more aware of our work, otherwise we risk being seen as extraterrestrials," said archaeologist Daniele Malfitana.
At the group's vineyard, which should produce 70 litres at the first harvest, modern chemicals will be banned and vines will be planted using wooden Roman tools and will be fastened with canes and broom, as the Romans did....
(Excerpt) Read more at theguardian.com ...
It would be fascinating to time travel to a Roman banquet and sample their food and wine. Some of the feasts sound really decadent.
Cool!
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http://www.villamatilde.it/en/index.php
The Cult Wine of 121 B.C. | Wine Spectator
https://www.winespectator.com/articles/the-cult-wine-of-121-bc-44663
Roman Vintages
https://penelope.uchicago.edu/~grout/encyclopaedia_romana/wine/vintage.html
Roman Falernian Wine, The Toast of Ancient Poets and Senators
https://italoamericano.org/story/2016-1-5/roman-wine
Whats the big deal with Falernian Wine?
http://cl443543.blogspot.com/2012/09/whats-big-deal-with-falernian-wine.html
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