Posted on 09/15/2008 9:08:27 AM PDT by SunkenCiv
Stone age people drove animals hundreds of miles to a site close to Stonehenge to be slaughtered for ritual feasts, according to scientists who have examined the chemical signatures of animal remains buried there...
Durrington Walls is a stone-age village containing the remains of numerous cattle and pigs which are thought to have been buried there after successive ritual feasts. The site is two miles north east of Stonehenge and dates from around 3000 BC, 500 years before the first stones were erected...
The evidence points to groups of people driving animals from as far away as Wales for the feast events. Evans' team analysed the strontium content in the enamel of teeth from the cattle remains. The ratio of different atomic forms or 'isotopes' of the element gives an indication of where the animals were raised...
Only one animal was raised on the chalk-lands around Stonehenge, the rest came from much farther away. Although archaeologists believe the stones that make up Stonehenge came from Wales, the new evidence suggests that people were travelling long distances to visit the site much earlier. There was no farming in and around Durrington Walls at the time, so travellers brought their own animals for eating at feasts.
(Excerpt) Read more at guardian.co.uk ...
UN threatens to act against BritainBe sure to surrender US sovereignty at the first opportunity -- elect Obama!
for failure to protect heritage sites
Severin Carrell, Scotland correspondent
The Guardian
Monday September 8 2008
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This story is bogus...no one would walk that far for English food. Mushy peas and blood pudding? Blech!
Does PETA know of this?
You make an excellent point. I wonder if the researchers considered that angle.
Then again, maybe they ate Chinese take-out; or had pizzas delivered.
Ya kinda have to picture the old west as an analogy.
And what's this treked thing. I'm sure some did but do you think everyone did?
Maybe it was an old "army" camp.
:’)
It is, of course, long before there was English food (at least, in England). Probably no haggis either, but I guess it’s possible. ;’)
I don’t see the surprise here: Stone Age (well, early Iron Age actually) barbarians regularly make thousand mile treks to Mecca for THEIR religion, under 7th, 8th, 9th, 10th ... travel century conditions no better than what the early Brit’s had to contend crossing England.
And, in many ways, the tens of thousands of Muslims traveling across deserts to to get to Mecca had it harder than the colder, wetter, flatter and more populated/cultivated/farmed areas around Stonehenge.
I thought this was a lefty MSM piece on a McCain/Palin rally!
It is, of course, long before there was English food (at least, in England). Probably no haggis either, but I guess it’s possible.
The Scots are from Ireland, and I don’t believe they went to what is today Scotland until about the time the English invaded Britain. So, probably no haggis either, though probably not really worth travelling for.
I am currently selling franchise opportunities to “Haggis-On-A-Stick “. Many regions are still open. Think about it.
“Ya kinda have to picture the old west as an analogy.”
In the early days of our own west, the trappers and Indians and the few other white people in the area would get together for a major feast, drunk, trading like horses and furs (and in Europe cattle), finding potential mates, etc. This kind of custom, I am sure, is many thousands of years old. This was in the period after the Lewis and Clark expedition and before the Gold Rush.
Naw. No cattle there. They would find only pitt bull bones. :-)
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