Posted on 08/31/2024 3:36:11 PM PDT by CottonBall
ALL ABOARD THE TRUMP FAMILY TRAIN, EST. 2017 BY DOLLYCALI!
Survived everything thrown at it over the years, just like President Trump....including trolls, moles and saboteurs.
Welcome to the TRUMP FAMILY TRAIN THREAD, where all things Trump are welcome!
Feel free to share news, your comments and opinions, memes, recipes, travel photos... the list is endless.
Posting on behalf of the TFT founder and thread mama, Dolly Cali. 
Am I The Only One – Aaron Lewis
This was my last cat. His name was Blue and he was striking. He is hiding in my Redwood Coffee Table between the root base and the top.
No mystery about it, actually. It is basic chemistry. The acid in the buttermilk and vinegar mixes with the base element, baking soda. You get the chemical reaction which makes the cake rise.
It is the same thing that happens when you make a “volcano” for a child’s science project, or when you use baking soda followed by vinegar in an attempt to clear a drain clog.
It IS a southern thing now. And that is weird because it was invented in the 1920s at the Waldorf-Astoria in New York City! And that is more yankee than I like to think about!
I have known about Red Velvet Cake for many years here in WA State. I am lazy though so I bought the box mix.
Beautiful!
Not cross eyed is a bonus!
One of my friends used to have a Siamese that was
very vocal, and very LOUD!
He would sit in my lap and “talk.”
Kinda spooky!
He was unsold because he was SO very cross eyed!
Some private breeders would sell them for pennies
on the dollar, IF they would sign a paper
agreeing to have that kitten spayed or neutered as soon as it was old enough.
Beautiful!
Not cross eyed is a bonus!
One of my friends used to have a Siamese that was
very vocal, and very LOUD!
He would sit in my lap and “talk.”
Kinda spooky!
He was unsold because he was SO very cross eyed.
Some private breeders would sell them for pennies
on the dollar, IF they would sign a paper
agreeing to have that kitten spayed or neutered as soon as it was old enough.
Sorry for the double post, gang!
Dare I hope, South WA state?
One question, what is a box mix?
caught cats practicing CYA, and one who just don’t give a damn
https://twitter.com/i/status/1863088323708739873
I hate when they interrupt him over and over, or they say, “What you just said isn’t true. NOW, moving on to another topic...” In other words, they call him a liar and then immediately try to change the subject so that he can’t defend himself against the accusation they just made. These liberal interviewers all do that. They are despicable.
45/Melania and wardrobe signaling
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https://theweek.com/78533/melania-trump-the-hidden-messages-in-her-fashion-choice
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Business Insiderhttps://www.businessinsider.com › ...13 times Melania Trump appeared to send messages with her fashion ...
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Despite the odd sneaker moment and that notorious ‘I Really Don’t Care. Do U?’ Zara jacket, worn to visit a detention center for migrant children in 2018, Melania has made few mistakes.
In
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Obviously written by Lib re Green dress /Jordan
https://www.vanityfair.com/style/2017/04/melania-trump-green-herve-pierre-dress-jordan
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Snide “writer” but interesting info and pix
Beautiful baby!
Did he have any hearing problems (if he was all white)?
Red Velvet Cake
VERY Southern -Dixie Southern
Stateside I’ve lived in Texas, New England, Ohio, Florida, Oklahoma and extended multiple times in New York, Oregon and New Mexico
But not til I lived in North Carolina had I ever tasted yet alone heard of Red Velvet cake
Surprises along with banana sandwiches not to be outdone by cucumber sandwiches—- then there were pinto beans… like the whole meal? Pinto cheese spread, grits, greens for starters
Had to look it up, I know an acid + base = salt + H2O. And that wouldn’t normally produce a gas.
So sodium bicarbonate + acetic acid = carbonic acid, which is unstable and decomposes into water and carbon dioxide. Ah ha, there’s the gas!
So baking powder contains baking soda plus an acid in powder form, so carbon dioxde is created as soon as water is added, somehow it is also double acting so there’s an additional reaction when it is exposed to heat. I never have looked to see how that one comes about. Usually cake recipes involving baking soda don’t have vinegar in them though, an alkaline like molasses or cocoa is supposedly sufficient to cause it to rise too, or buttermilk or sour cream. hmmmm, again that vinegar is a mystery....
...
Spent an hour reading about the history of red velvet cake.
Velvet refers to the soft crumb of the cake, vinegar has a hand in that. Apparently, it has numerous purposes.
Copied and pasted from various sources:
“Enhancing color: The anthocyanins in the cocoa powder, responsible for the cake’s red color, are more easily extracted in an acidic environment, resulting in a deeper, more vibrant color.” (Seems this was before the advent of red food coloring, but the vinegar tradition remains.)
Vinegar also plays a crucial role in maintaining the cake’s moisture content and texture:
* **Hydration:** Vinegar helps to retain moisture in the cake, ensuring it remains tender and moist even after baking.
* **Emulsification:** The acidity of the vinegar helps to emulsify the oil and butter, creating a smooth, even texture.
* **Tenderization:** Vinegar tenderizes the gluten in the flour, making the cake more delicate and less prone to toughness.
The Science Behind the Reaction
To fully appreciate the significance of vinegar in red velvet cake, it’s essential to understand the chemical reactions that occur during the baking process.
The Maillard Reaction
When the acid in the vinegar reacts with the amino acids in the egg and the reducing sugars in the sugar, it triggers the Maillard reaction – a non-enzymatic browning reaction between amino acids and reducing sugars. This reaction is responsible for the development of the cake’s characteristic flavor, aroma, and color.
Conclusion
In conclusion, vinegar plays a vital role in the creation of red velvet cake, from balancing flavors and textures to enhancing the cake’s color and moisture content. While it may seem like an unusual ingredient, its unique properties make it an essential component of this beloved dessert. So the next time you indulge in a slice of red velvet cake, remember the humble vinegar that helped make it possible.
Vinegar + baking soda puts the “crackle” in gingersnaps too.
They are supposed to be very chatty. Ironically Winter rarely meows.
But I think she does have strabismus issues (a slight crosseyedness affecting vision but not discernable to others). She loses a laser light about 3 feet away from her, falls off of tables, chairs, etc - maybe a depth perception issue.
But that’s why I had to keep her - I have strabismus issues too, I had surgery for it 10 years ago when glasses weren’t able to correct it any more. So we have a vision bond. And I didn’t want her scared going to Connecticut, first from being very shy and also not being able to see what was going in around her. So i HAD to keep her ;)
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