1 posted on
04/27/2025 5:24:43 AM PDT by
SunkenCiv
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To: SunkenCiv
What is?
Probably something like honey and water.
4 posted on
04/27/2025 5:28:01 AM PDT by
Jonty30
(I can promise I can land any plane that is in the air, because gravity only moves in one direction.)
To: SunkenCiv
This a fun one, but some of the recipes are a bit dangerous.
https://www.amazon.com/Sip-Through-Time-Collection-Brewing/dp/0962859834
“A Sip Through Time, A Collection of Old Brewing Recipes contains, in a single illustrated volume, over 400 documented historic recipes for ale, beer, mead, metheglin, cider, perry, hypocras, wines, etc., dating from 1800 B.C. to modern times.”
6 posted on
04/27/2025 5:28:31 AM PDT by
dynachrome
(Auslander Raus!)
To: SunkenCiv
In making beer, recipes are only needed by those who have had too much beer.
To: SunkenCiv
One Bourbon
One Scotch
One Beer
To: SunkenCiv
Fermented beverages are the winner here. More than 5,000 years old.
10 posted on
04/27/2025 5:30:49 AM PDT by
KobraKai
To: SunkenCiv
Ask You Tuber Max Miller.
I love his YouTube channel Tasting History, and his cookbook.
14 posted on
04/27/2025 5:35:39 AM PDT by
mewzilla
(Swing away, Mr. President, swing away!)
To: SunkenCiv
17 posted on
04/27/2025 5:40:53 AM PDT by
SMARTY
(In politics, stupidity is not a handicap. Napoleon Bonaparte I)
To: SunkenCiv
To: SunkenCiv
Eye of newt and toe of frog...
To: SunkenCiv
I’m thinking raw meat with a touch of dirt and fur.
21 posted on
04/27/2025 5:50:58 AM PDT by
maddog55
(The only thing systemic in America is the left's hatred of it!)
To: SunkenCiv
[[What’s the oldest known recipe?]]
I’m guessing a recipe for lutifisk?
24 posted on
04/27/2025 5:55:16 AM PDT by
Bob434
(Time flies like an arrow, fruit flies like a banana)
To: SunkenCiv
To: tinamina
Ping to Tina…this reminds me of your story yesterday about your mom’s sopapilla recipe!
28 posted on
04/27/2025 6:38:42 AM PDT by
ProtectOurFreedom
(“Diversity is our Strength” just doesn’t carry the same message as “Death from Above”)
To: SunkenCiv
Did they use cups and tablespoons? Or grams and milliliters?
Or cubits?
29 posted on
04/27/2025 6:40:37 AM PDT by
ProtectOurFreedom
(“Diversity is our Strength” just doesn’t carry the same message as “Death from Above”)
To: SunkenCiv
Beer is the clear winner. First of all, it is food. Second it is much safer to drink than water. Third, it happens naturally, fermentation of grain and water. Fourth, it needs a recipe, because if it happens improperly it tastes bad.
There are all sorts of food grains in the West. In the East, rice dominates, so you get rice beer, aka Sake. Also a very ancient recipe.
32 posted on
04/27/2025 7:41:54 AM PDT by
yefragetuwrabrumuy
(If you see "Acheta" protein in a product, know that it has been adulterated with insect protein)
To: SunkenCiv
Nope. Somewhere there has to be a cave painting of a pot over a fire. Boiling water is cooking — talk to any nonSTEM graduate of any Ivy league school. A piccie = recipe when written language is not created yet.
33 posted on
04/27/2025 7:42:22 AM PDT by
bobbo666
To: SunkenCiv
So what's the oldest known recipe? Put leaves in cup; add hot water.
35 posted on
04/27/2025 7:52:00 AM PDT by
libertylover
(Our biggest problem, by far, is that almost all of big media is AGENDA-DRIVEN, not-truth driven.)
To: SunkenCiv
39 posted on
04/27/2025 8:21:21 AM PDT by
MikelTackNailer
(If you merely LOOK the fool people won't take you seriously.)
To: SunkenCiv
Oldest recipe?
Probably something with berries and fruit. You just pick it off a tree.
Didn’t Eve bite an apple?
43 posted on
04/27/2025 9:03:00 AM PDT by
Flavious_Maximus
(Tony Fauci will be put on death row and die of COVID!)
To: SunkenCiv
...such as blood and cooked rodents... Those are considered food in China today.
46 posted on
04/27/2025 9:42:46 AM PDT by
GingisK
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