Posted on 07/30/2024 4:39:54 PM PDT by DallasBiff
In 2018, slaughterhouses, factory farms, and smaller farms killed around 2.27 million sheep in the US alone. Most of these sheep were young lambs who went to their premature deaths so we could eat their meat.
(Excerpt) Read more at thehumaneleague.org ...
Now, if you can find lamb, it is very expensive.
Flame away.
Anti-Semitic?
Yeah, they really shear you....
I have always loved lamb. I guess now that is something else we will have to give up./S
There’s nothing more delicious in this world than a roasted leg of lamb, salt-crusted and seasoned with cloves of garlic.
Ate lamb frequently growing up and still do. Started as whole roasted lamb, moved to leg of lamb as an adult. Still reasonable, 5.99 or 6.99 a pound when on sale. Chops and a rack I am sure are higher priced but I have never bought them. New Zealand lamb is the best. Now for two I buy shanks when I can find them.
Yum.
5.56mm
“Now, if you can find lamb, it is very expensive.”
COSTCO sells great rack of lamb
And it tasted good!
“Most of these sheep were young lambs who went to their premature deaths so we could eat their meat.”
Yes, but there was then less impact on a wider network of friends and family. And less resources wasted on education and vocational training.
I love leg of lamb.
It has always seemed odd to me that the same bleeding heart liberals who condemn people for eating any form of meat will defend to the death the killing of old, depressed, unborn, or even newly born human beings.
You can have my share of the mutton.
Premature death…..
Um, no, meat lambs are raised to market/ slaughter weight, humanely killed and processed
Some are cute, sure. Just name them something that you don’t eat. Name them Babaganoush, or Kale.
There’s nothing more delicious in this world than a roasted leg of lamb, salt-crusted and seasoned with cloves of garlic.
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That’s how we always had it. Roasted on the spit. Mouth watering smell as it roasted.
Equal to real venison, king salmon, and abalone in my book. Leg of Lamb stuffed with huge cloves of garlic, gravy, potatoes, green beans, and a glass of Zinfandel. Sigh...
lamb is the best but so expensive i almost never buy it
I love grilled lamb with a mint lemon garlic marinade.
Yum!
Get it from my nephew, locally butchered and wrapped.
I refuse to eat lamb. When I was a toddler I had a stuffed animal named Lamie-pie.
That was it - no eating lamb for me!
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