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4 New Sandwiches You'll See at Arby's Right Now The beloved meat-forward chain has spring-ified its menu.
eat this not that ^

Posted on 03/22/2022 11:17:32 AM PDT by mylife

Arby's limited-time menu has recently grown by four new sandwiches, all of which are currently available nationwide.

Seemingly taking a page out of Popeyes' book, the chain has grown its already strong fish sandwich category with an additional spicy offering. Plus, a beloved classic carrying seven ounces of corned beef has also made a return (or has it?).

1 Crispy Fish Sandwich arby's crispy fish sandwich Courtesy of Arby's The classic Arby's offering during Lenten season, this sandwich is a must as soon as spring rolls around. It's made with a crispy filet of wild-caught Alaskan Pollock, tartar sauce, and iceberg lettuce, on a toasted sesame bun. Arby's entered the fish sandwich category as far back as 2001, as a direct challenger to McDonald's Filet-O-Fish. 2 King's Hawaiian Fish Deluxe arby's king hawaiian fish sandwich Courtesy of Arby's Arby's has brought back another fish favorite, a fancier and much-beloved take on its fish sandwich classic. The King's Hawaiian Fish Deluxe Sandwich swaps out the sesame bun for a toasted King's Hawaiian roll. It is layered with a crispy fish filet, Cheddar cheese, shredded lettuce, tomato, and tartar sauce.

3 Spicy Fish Sandwich arby's spicy fish sandwich Courtesy of Arby's And making its debut for Lenten season 2022 is the Spicy Fish Sandwich. It comes with a fish filet covered in spicy seasoning and is topped with roasted jalapeños, shredded lettuce, tomatoes, and tartar sauce, served on to a toasted sesame bun.

4 Double Stacked Reuben arby's double stacked reuben Courtesy of Arby's While there are some conflicting reports about whether this sandwich is actually available at Arby's year-round, some outlets have declared it has recently returned to the menu. Either way, you can currently enjoy one of these bad boys at nationwide locations.

The sandwich features seven ounces of thinly sliced corned beef, Swiss cheese, a thousand island dressing, and sauerkraut on toasted marble rye bread. It is priced at $7.49, but you can also get it as a meal for $10.59 (prices may vary by location).


TOPICS: Business/Economy; Chit/Chat; Food; Miscellaneous
KEYWORDS: arbys; cornedbeef; fish; wehavethemeats
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To: mylife

There’s an Arby’s not too far from me. Might have to try the corned beef. But there is a Smashburger across the street that is hard to pass up. There is a place in downtown Brenham that makes a darn good Ruben.


61 posted on 03/22/2022 11:54:03 AM PDT by smokingfrog ( sleep with one eye open (<o> --- )
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To: Steve_Seattle

Well the MBAs realized decades ago that the sauce is a LOT less expensive than meat...


62 posted on 03/22/2022 11:55:28 AM PDT by nascarnation (Let's Go Brandon!)
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To: cyclotic

it’s pronounced gyro.


63 posted on 03/22/2022 11:57:15 AM PDT by teeman8r (Armageddon won't be pretty, but it's not like it's the end of the world or something )
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To: teeman8r

it’s pronounced yum.

I get the real thing now.


64 posted on 03/22/2022 12:00:27 PM PDT by mylife (It looks just like a telefunken U47... (===)
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To: teeman8r

No. You’re completely wrong. It’s pronounced gyro.


65 posted on 03/22/2022 12:01:40 PM PDT by cyclotic (I won't give up my FREEDOM for your FEAR. Oh Canada, we stand on guard for thee.)
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To: Red Badger

Right - last time I was forced into one of those joints the HB was like something I’d expect from White Castle in the 60s.

The first time in went into one, out of curiosity, it smelled so bad I only got a few feet past the entrance - like something rotted and died a month ago.


66 posted on 03/22/2022 12:06:31 PM PDT by PIF (They came for me and mine ... now its your turn)
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To: cyclotic

My husband frequents a Greek place run by actual Greeks. He uses the Greek when one of them is there, but if he does that with some of the hired Americans they don’t know what he means.

Even working there!


67 posted on 03/22/2022 12:08:12 PM PDT by Jamestown1630 ("A Republic, if you can keep it.")
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To: cyclotic

One thing I will say, I think Arby’s does a great job when I’m on the road, we look for them for sure. But when I’m home, I have different local places I go for all this stuff. For instance, for gyros, we have an Israeli Mediterranean place that does great gyros, schwarmas, sliced lamb, lamb shishkabob, etc. For Reubens, there’s a local English pub chain that does them up great. Also does great fish and chips, I’d get that over a fish sandwich.


68 posted on 03/22/2022 12:08:53 PM PDT by FreedomPoster (Islam delenda est)
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To: mylife

There’s a local place that makes a great Reuben and puts it on a mild rye. Theirs are great. The meat is sliced so thin it melts in your mouth, plus they make their own kraut and it is to die for.
My complaint is most rye is just too overbearing. A mild rye is good.


69 posted on 03/22/2022 12:09:05 PM PDT by oldvirginian (When I was a kid I wanted to be older…this is not what I expected)
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To: Allegra

Lots of people of German descent here. The paternal side of my family is Scottish to the bone, the maternal side is German by way of England. I love going to the family gatherings because theres lots of kraut, sausages and potato salad!


70 posted on 03/22/2022 12:18:49 PM PDT by oldvirginian (When I was a kid I wanted to be older…this is not what I expected)
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To: reg45

I was lucky enough to be near a Jewish deli that made amazing sandwiches. They cut meat and cheese to order. Added a extra minute or two, but soooooo worth it.


71 posted on 03/22/2022 12:19:40 PM PDT by BBQToadRibs2
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To: Harmless Teddy Bear

Without of course.
Birds eat seeds, I don’t!


72 posted on 03/22/2022 12:20:05 PM PDT by oldvirginian (When I was a kid I wanted to be older…this is not what I expected)
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To: \/\/ayne

😳


73 posted on 03/22/2022 12:21:20 PM PDT by oldvirginian (When I was a kid I wanted to be older…this is not what I expected)
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To: mylife

Arby’s has the BEST Mocha Shakes. The large size is huge! A few years back they started putting whip topping on top that I forgo. I’m addicted to them. Their chocolate shakes are fabulous as well.


74 posted on 03/22/2022 12:21:39 PM PDT by peggybac (My will is what I wanted. God's will is what I got.)
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To: Joe 6-pack

“I love a good Reuben, but I’d want Russian dressing instead of Thousand Island.”

Either or. Both work for me.


75 posted on 03/22/2022 12:22:23 PM PDT by oldvirginian (When I was a kid I wanted to be older…this is not what I expected)
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To: oldvirginian

“I could go for one of those Double Stacked Reuben sammichs!”

Me too! But, it’s supposed to look good.


76 posted on 03/22/2022 12:32:23 PM PDT by dljordan
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To: cyclotic

you are right... i am mistaken... gyro it is.


77 posted on 03/22/2022 12:33:39 PM PDT by teeman8r (Armageddon won't be pretty, but it's not like it's the end of the world or something )
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To: Allegra
I've made my own Reuben Sandwiches using Marble Rye, Bavarian Sauerkraut, Baby Swiss, and Thousand Island Dressing...toasted in a pan with butter.

The corned beef is Top Round (not Brisket).
78 posted on 03/22/2022 12:35:18 PM PDT by Tommy Revolts
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To: oldvirginian

I like a pumpernickel rye


79 posted on 03/22/2022 12:39:50 PM PDT by mylife (It looks just like a telefunken U47... (===)
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To: mylife

Just tried the fish sandwich after reading this article.
Wendy’s is way better.


80 posted on 03/22/2022 12:51:03 PM PDT by sonova (That's what I always say sometimes.)
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