[Terry Mross]

Wow! What a relief!

[decimon]

Ping

[Persevero]

Here we go again!

If I ate everything I was told would help me lose weight I’d weigh a thousand pounds by now.

[VoiceOfBruck]

There’s good carbs and bad carbs. Those are the good ones.

[FreeDeerHawk]

Not good for us,then good. Leave us alone please,to be happy and live our lives.

[worst-case scenario]

So does that mean sweet potato fries are okay?

[McLynnan]

Not interested. But if you hear anything about losing weight by eating a chocolate cream pie with whipped cream for dinner every night would you please ping me?

[EGPWS]

I'm putting on seasonal weight.

I need to eat more before it gets out of hand.

[JoeProBono]

Whole grain spaghetti with zucchini and carrots

[Gatún(CraigIsaMangoTreeLawyer)]

“Recommended sources of resistant starch carbs include sweet potatoes, beans, whole grain pasta, artichokes, yams, and quinoa.”

And global warming.

What a bunch of crap.

[BenLurkin]

Yet another example of how science is always wrong.

[Mercat]

How about Guinness?

[NorthStarStateConservative]

Uneducated response to this article: YAY! I can eat as much cake, Wonder bread and mashed potatoes as I want and not get fat!

The smart response: It won’t hurt me to add a few more whole grains to my diet and exercise routine.

[Cyman]

Does this mean I can keep my Holley four barrel carb?

[aruanan]

Also, if you cool off spaghetti in cold water, it makes the glucose chains harder to digest. Just something I remember from a nutrition class in graduate school.

[agrace]

Duh.

[WackySam]

There’s really only one diet that *always* works: The eat less calories than your body burns diet.