I already had my Kettle One vodkatini for today. Maybe tomorrow I'll try eating some bacon and chasing it with a vodka martini?
Cheers!
EVERYTHING is better with bacon.
Even Jell-O.
/mark for later
The recipe for the bacon flavored vodka drink:
Black Rock Spirits Bakon Vodka - Dear lord, it really does taste like bacon. Floating over the top of that familiar vodka burn is pure smoked porky goodness. In fact, the bacon flavors are a bit too pronounced to make this vodka to sip straight up, let alone as a shot. However, it begs to be mixed creatively. When paired with the right ingredients, there’s all sorts of fun to be had. Not surprisingly, it makes for what is quite possibly the best Bloody Mary of all time. Better yet, 1.5 ounces of Bakon with a raw oyster and a few dashes of Tabasco just begs to be a remedy for a brutal morning after. For mixed company, a better approach might be to swap the usual vodka in a Mudslide for the pig-laden variety, blending 1 ounce each of Kahlua, Bailey’s and Bakon over ice for an incredibly creamy pork-bomb. Just don’t forget to check if any of your guests keep Kosher before you do.
ping
have you tried sweet tea vodka?
Imagine what that will taste like the day after....
Bacon flavored vodka? This could mean Bloody Marys for breakfast.
Oh, yeah!
Is travesty! (to be delivered in rolling, Russian-accented baritone)
Flavored vodka is an abomination. Good vodka (and only good vodka) should be drunk ice cold so it has the consistency of syrup and the subtle flavors it naturally has can be tasted over the alcohol.
I nursed a bottle of real potato vodka (kosher to boot) that some Polish mathematical physicists gave me as a present when I invited them to a conference for years. A Russian colleague who had it at one of the departmental parties I served it at went wide-eyed and exclaimed “This is good!!”
Mixers, bah! Martinis should be made with gin, that tastes like gin!
It the #1 drink of liquor pigs.
Alcohol and pork. Put that in a glass and serve it to a terrorist.
Add egg flavored vodka and you have a nice breakfast.
Why not? At one time the Russians had a very popular vodka that was flavored with paper.
I have already made my bacon flavored vodka and blended whiskey probably a couple of years ago, I was too cheap to use Jack Daniels which would have been better). The vodka works fine and the whiskey is OK too.
In Soviet Russia, vodka adds bacon to YOU!
I think it is now safe to say that everything that can be invented has been invented.
ping