Since 95% of American adults do not get enough fiber, incorporating more plant-based proteins may help close this dietary gap.
But is my dog getting enough cheese?
YOU VILL EAT ZE BUGS!
YOU WILL EAT ZE FAKE MEAT!
YOU VILL DRINK ZE FAKE MILK!
YOU VILL EAT ZE WEEDS!..........................
Get our healthcare away from distant, indifferent, and non-medial D.C. bureaucrats and politicians, and back on an individual basis in the voluntary cooperation DIRECTLY between doctor and patient with no gov't middleman with his hand out and a hammer behind his back!!!
So, no MAHA?
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Uh, it’s a little early for that, don’t you think?
Sorry, but what’s the new Food Pyramid look like?
The report is lots of Analysis and Quantifying.
Is there any Guidance?
Red meat has fiber [except fillet, not so much]....what to do do do....
My body HATES most beans. Please leave our meat alone.
LOL! Garbage guidelines. Looks to be drafted by a vegan committee.
For the most part I have no problem with this guidance. It no longer paints dietary fat as the bad guy and carbs as the good guy. While I think plant based proteins should be part of any good diet there’s no reason they need to sit above fresh fish, meat, eggs and poultry. The caution against processed food is spot on.
Vegetable oils in place of saturated fats
Plant-based proteins as the primary source of protein
Nope. Wrong.
Ultra-processed foods are still a gray area One of the most discussed topics in nutrition today — ultra-processed foods — was also examined in the DGAC report. Ultra-processed foods are industrially formulated products that are not typically found in home kitchens, often containing ingredients such as artificial additives, stabilizers, emulsifiers, and preservatives.
The heck it's a *grey area*. They're terrible for you and should not be recommended as part of ANYONE'S diet.
Period.
Vegetable oils in place of saturated fats
Plant-based proteins as the primary source of protein
Nope. Wrong.
Ultra-processed foods are still a gray area One of the most discussed topics in nutrition today — ultra-processed foods — was also examined in the DGAC report. Ultra-processed foods are industrially formulated products that are not typically found in home kitchens, often containing ingredients such as artificial additives, stabilizers, emulsifiers, and preservatives.
The heck it's a *grey area*. They're terrible for you and should not be recommended as part of ANYONE'S diet.
Period.
My complaint is about all the salt they throw in soups. So here’s an idea. Lay off on the salt, soup manufacturers. And put “salt to taste” on the label.
I thought about applying for a big federal grant to study this. But given how cranky DOGE is, I’d probably be turned down.
Low-fat dairy or fortified soy alternatives
Vegetable oils in place of saturated fats
Plant-based proteins as the primary source of protein
No, no, and no.
“Eat Healthy Your Way”
...ya,I was already doing that. I’m craving a steak for tomorrow night.
Megan Meyer, PhD. is hog jowl on the list?
“Here’s what to know”
I’ll pass
“Here’s what to know”
I’ll pass
This is from the Biden administration. I doubt it will be embraced by this one.