[Red Badger]

Mooooove over Bossies, there’s a new Milk Machine in town!...............

[Red Badger]

“...a cow can release more than 500 liters of methane per day...”

I wonder how they measured this?.....🤔

[Sacajaweau]

Everyone wants “real”....yet they keep creating cr** like this.

[JayGalt]

No fake foods for me.

[Republican Wildcat]

the Zionist cabal

Stopped reading right there.

[metmom]

NO!

Just NO!!!!!

[jonatron]

I’d like to register my objection to the use of the term “Zionist Cabal.”

[jonatron]

The Anti-dairy movement needs to be addressed for what it is: Anti-caucasian.

[Qwapisking]

if it’s grown in a lab, it isn’t milk any more than lab grown beef is beef. nothing but scientifically manufactured facsimiles of things that already exist in nature. in other words,fakes.

[small farm girl]

How can anyone say this is agriculture with a straight face?

[redfreedom]

Artificial this, artificial that. All having chemicals and additives that sooner or later will be declared bad for ones health or downright deadly.

I though RFR Jr was against all that crap.

Pure natural foods are the best way to go.

[Bob434]

Swell, so instead of rum runners, we are gonna have milk runners- transporting illegal whole milk straight from the cows.

[Pollard]

As the food industry searches for lower-carbon alternatives

What's the carbon footprint of mining, transporting, melting the ore and creating finished metals and then fabricating the components of the lab and then transporting again and installing and then the carbon footprint for the energy of running the lab? Oh and add in carbon footprint of building the building that houses said equipment.

Compare that to cows eating grass and then some mass produced vacuum pumps and hoses to milk the cows.

Then compare that to the raw milk I can buy from the local Amish.

Same can be done with lab grown beef compared to me buying grass fed beef direct from a farm near me.

Here's a lab for lab grown beef.

Here's some beef cattle. Processing requires some saws.

[ABStrauss]

Forget counterfeit milk.

Do eggs.

[A_perfect_lady]

I’d be happy to have more food alternatives with protein that don’t involve the exploitation, captivity, and/or death of animals. I know the cows on large dairy farms aren’t treated well. My grandpa had a small farm with 7 or 8 cows at any given time, and they had a great life. He named them all, they spent their days roaming free on several acres of land, he fed them well... but that’s not how they live on those huge corporate farms.

[Wallace T.]

Bill Gates or whoever can invest in frankenfoods but there is a growing resistance to these items. Nut milk and pasteurized cow's milk are processed foods but they are not frankenfoods. Such items, if marketed, will only be bought by the shrinking portion of the American population that believes the legacy media, follows the entertainment industry, and believes in the opinions of the “experts”.

[wildcard_redneck]

I am not interested in milk that comes from a vat of puss.

[montag813]

Raw milk is best. We’ve been drinking it for over 10 yrs

[Southside_Chicago_Republican]

Why consume something that is natural when someone can whip up a substitute in a lab? Better living...through chemistry. /s

[Diana in Wisconsin]

“The lab-grown milk company, ‘Brown SHIRTS Foods...’

Fixed! ;)

I’d drink the rat milk they were feeding to schoolkid on, ‘The Simpsons’ before I’d drink, ‘Brown Shirts Foods’ lab-grown milk! ;)