To: mylife; Diana in Wisconsin
PASTA LA VISTA, BAYBEE!...................
2 posted on
10/17/2022 11:15:59 AM PDT by
Red Badger
(Homeless veterans camp in the streets while illegal aliens are put up in hotels.....................)
To: Red Badger
3 posted on
10/17/2022 11:29:17 AM PDT by
Magnum44
(...against all enemies, foreign and domestic... )
To: Red Badger
4 posted on
10/17/2022 11:32:04 AM PDT by
Leep
(Hillary will NEVER be president! 😁)
To: Red Badger
Some rigatoni and Rao’s marinara, I’m all set!
5 posted on
10/17/2022 11:36:30 AM PDT by
GreatRoad
('In a time of universal deceit, telling the truth is a revolutionary act' )
To: Red Badger
If I’m not having spaghetti, my next choice is Penne Pasta.
I’ve learned not to overboil it. Six to eight minutes of full boil is usually enough. Same as cooking fresh broccoli.
You don’t want to boil the life out of it.
I’ve been experimenting with putting penne pasta, chopped bacon or sausage, sauteed onions and ragu in the oven for about 25 minutes. I don’t (can’t) use cheese.
To: Red Badger
Lived in Aviano Italy for 6 years in the USAF ...... fluent in the food and the language . Great place to explore and enjoy . I’m a foodie that loves simple Italian, German and Texan recipes .
14 posted on
10/17/2022 1:33:14 PM PDT by
Squantos
(Be polite, be professional, but have a plan to kill everyone you meet ...)
To: Red Badger
24 posted on
10/18/2022 5:52:01 AM PDT by
Diana in Wisconsin
(I don't have, 'Hobbies.' I'm developing a robust Post-Apocalyptic skill set. )
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