Posted on 10/27/2009 5:04:14 PM PDT by SunkenCiv
The original makers of Côtes-du-Rhône are said to have descended from Greek explorers who settled in southern France about 2500 years ago... The study, by Prof Paul Cartledge, suggested the world's biggest wine industry might never have developed had it not been for a "band of pioneering Greek explorers" who settled in southern France around 600 BC. His study appears to dispel the theory that it was the Romans who were responsible for bringing viticulture to France. The study found that the Greeks founded Massalia, now known as Marseilles, which they then turned into a bustling trading site, where local tribes of Ligurian Celts undertook friendly bartering. Prof Cartledge said within a matter of generations the nearby Rhône became a major thoroughfare for vessels carrying terracotta amphorae that contained what was seen as a new, exotic Greek drink made from fermented grape juice. He argued the new drink rapidly became a hit among the tribes of Western Europe, which then contributed to the French's modern love of wine... Archaeologists have discovered a five-foot high, 31.5 stone bronze vessel, the Vix Krater, which was found in the grave of a Celtic princess in northern Burgundy, France... The research forms part of Professor Cartledge's study into where the boundaries of Ancient Greece began and ended. Rather than covering the geographical area occupied by the modern Greek state, he argued Ancient Greece stretched from Georgia in the east to Spain in the west.
(Excerpt) Read more at telegraph.co.uk ...
Liquid Memory: Why Wine Matters
by Jonathan Nossiter
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