The once great nation has fallen hard.
1 posted on
06/15/2009 12:12:10 PM PDT by
pissant
Navigation: use the links below to view more comments.
first 1-20, 21-40, 41-52 next last
To: pissant
If it really makes it harder to cut your fingers off in the kitchen, I have a son who could use one.
2 posted on
06/15/2009 12:12:59 PM PDT by
Tax-chick
(I just had a baby, so I may not respond to your post. Nothing personal.)
To: pissant
Wait till you see what they do to forks!!
3 posted on
06/15/2009 12:13:26 PM PDT by
handy old one
(It is unbecoming for young men to utter maxims. Aristote)
To: pissant
Have they altered lawn darts yet?
Stupid gits.
4 posted on
06/15/2009 12:13:29 PM PDT by
RexBeach
To: pissant
I remember when a Klintonista advocated ‘safer bullets’ too!
5 posted on
06/15/2009 12:13:38 PM PDT by
elpinta
To: pissant
the ones who would buy such a knife aren’t the ones who go around stabbing people. And the ones who do go around stabbing people aren’t going to buy this knife.
6 posted on
06/15/2009 12:13:56 PM PDT by
kms61
To: pissant
7 posted on
06/15/2009 12:14:02 PM PDT by
El Sordo
To: pissant
I’ll bet they can still slit a throat pretty easily.
8 posted on
06/15/2009 12:14:03 PM PDT by
SC DOC
To: pissant
Of course, somone could grind a nice sharp point on it...
9 posted on
06/15/2009 12:14:26 PM PDT by
Army Air Corps
(Four fried chickens and a coke)
To: pissant
I wonder if you can grind the tip into a point? Oops. There goes the concept.
11 posted on
06/15/2009 12:14:45 PM PDT by
Dr. Thorne
(Buy Gold and Guns Now.)
To: pissant
No doubt, criminals everywhere, TERRIFIED of all the anti-knife laws on the books, rushed to legally purchase their anti-stab knives so as to not run afoul of anti-knife laws.
12 posted on
06/15/2009 12:15:09 PM PDT by
kromike
To: pissant
so what’s to stop someone from grinding down the top of the knife to make it sharp?
And I suppose that the morons in the UK have never watched MSNBC’s prison show where they detail how inmates make shanks out of everyday objects.
13 posted on
06/15/2009 12:15:13 PM PDT by
MAD-AS-HELL
(Hope and Change. Rhetoric embraced by the Insane - Obama, The Chump in Charge)
To: pissant
14 posted on
06/15/2009 12:15:13 PM PDT by
Red Badger
(Inquiring minds want to know, but American Idol minds could care less...)
To: pissant
If it can still cut a throat there will be a good market for it in the Muslim nations.
15 posted on
06/15/2009 12:15:21 PM PDT by
Dr.Syn
To: pissant
Ruprecht wants one...
16 posted on
06/15/2009 12:16:19 PM PDT by
RobFromGa
(The FairTax is to tax policy as Global Warming is to science.)
To: pissant
What’s next, anti-poke nails on boards?
17 posted on
06/15/2009 12:16:48 PM PDT by
Jeff Chandler
(The University of Notre Dame's motto: "Kill our unborn children? YES WE CAN!")
To: pissant
A “stab-free” knife?
That might slow down or stop the rank ameteurs, but I was under the impression that the “proper” way to kill someone with a knife involved slicing. That would be the exact same motion/action needed to prepare meat in the kitchen.
20 posted on
06/15/2009 12:17:39 PM PDT by
WayneS
(Respect the 2nd Amendment; Repeal the 16th)
To: pissant
21 posted on
06/15/2009 12:18:16 PM PDT by
longtermmemmory
(VOTE! http://www.senate.gov and http://www.house.gov)
To: pissant
the knife will cut vegetables So I guess any kind of meat is out of the question then? So much for a nice juicy steak for dinner.
23 posted on
06/15/2009 12:18:23 PM PDT by
Domandred
(Hope is the first step on the road to disappointment.)
To: pissant
25 posted on
06/15/2009 12:19:12 PM PDT by
razorback-bert
(We used to call them astronomical numbers. Now we should call them economical numbers.)
To: pissant
Knives of Islam - only useful for slitting a helpless victim’s throat.
I hate to think of what the Duke of Wellington would say - or do - if confronted with modern-day Britain.
28 posted on
06/15/2009 12:20:11 PM PDT by
Mr Rogers
(I loathe the ground he slithers on!)
Navigation: use the links below to view more comments.
first 1-20, 21-40, 41-52 next last
FreeRepublic.com is powered by software copyright 2000-2008 John Robinson