Here is your chance to
GET ON or
GET OFF this and other Carlo3B, all important..(Bwhahhahahh).. PING LISTS.
If you wish to remain* on it, just sit back and enjoy our wonderful exchange of ideas and you will be alerted whenever we start posting recipes and other valuable info re: various food management threads.
*If you have been flagged to this thread on post #2, you are already on our temporary ping list, other pings don't count... :(
To be removed** or added to the list, simply respond to this post publicly, on this thread, or Freepmail me with your preference.
**If you are annoyed that you were pinged in the first place, please accept my apology, I have lost my ping list because of a computer crash..Grrr, and be assured that your name will be expunged immediately upon your request.. :)
ALL ABOARD....The FUN FOOD TRAIN is leaving the FAT, BEHIND...
(Fat Behind, get it?).. Hahahahhahaha... {{{{{crickets}}}}} *<]8^p~
1 posted on
09/01/2003 5:41:41 PM PDT by
carlo3b
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To: carlo3b
Ping Me!
To: carlo3b; All
I'm on Carlos ping list...I have arrived !
To: carlo3b
Please add me to your ping list also. I'm on WW but trying to speed things up by reducing the carbs. I tried Atkins. Works good, but not for me')
To: carlo3b
I'm series...eating lo-carb is better than being hugh!
To: carlo3b
add me to the ping list, pleeze.
To: carlo3b
Hey, carlo - Thanks for posting this! Count me in on your list, please.
To: carlo3b
Me Too, Me Too...
Please add me to the Ping list!
To: carlo3b
please add me to your ping list and thanks very much for this column.
79 posted on
09/01/2003 6:55:01 PM PDT by
etabeta
To: carlo3b
Put me on the ping list too. I've been low-carbing since April and have dropped 75.2 pounds off my body.
85 posted on
09/01/2003 7:05:53 PM PDT by
SamAdams76
(Back in boot camp! 224.8 (-75.2))
To: carlo3b
Please add me to your list.
86 posted on
09/01/2003 7:07:55 PM PDT by
Glorious
To: carlo3b
I love to cook! Pls add me to this list. Thanks.
87 posted on
09/01/2003 7:09:25 PM PDT by
facedown
(Armed in the Heartland)
To: carlo3b
Put this overweight former Elan member on your list.
I meet my Ex at Elan. I don't know if that is good or bad.
So9
To: carlo3b
I am so hugh! And I need a series diet.
Add me, puleeeze.
90 posted on
09/01/2003 7:13:09 PM PDT by
Amadeo
To: carlo3b
Ooh, add me to your ping list please.
To: carlo3b
Splenda Ketchup In a large pan combine:
1 6 ounce can of tomato paste
2/3 cup cider vinegar
1/3 cup Splenda granular
1 small onion diced
1/2 bell pepper diced
1 teaspoon salt
1/8 teaspoon cloves
1/8 teaspoon allspice
1/8 teaspoon pepper
1 large can of whole tomatoes or a quart of home canned
Cook down the mixture until it is thick on a medium low heat. Let it cook and then put it in your processor with the chopper blade and and make a puree. Then strain into a couple of pint jars.
1 tablespoon has 2.25 grams of carbohydrates, a trace of fiber and a trace of protein.
Cocktail Sauce 1/4 cup of Splenda Ketchup
1 teaspoon prepared horseradish
3 or 4 drops Tabasco
1/2 teaspoon lemon juice
1/2 teaspoon Worcestershire sauce
This is a lot better than any of the sugar free stuff you can buy, and the cocktail sauce is great with shrimp.
93 posted on
09/01/2003 7:16:03 PM PDT by
RJayneJ
(To see pictures of Jayne's quilt: http://bulldogbulletin.lhhosting.com/page50.htm)
To: carlo3b
96 posted on
09/01/2003 7:21:48 PM PDT by
Squantos
(Cum catapultae proscriptae erunt tum soli proscript catapultas habebunt.)
To: carlo3b
If I'm not on your list, carlo, please add me.
Carbs are my bugaboo. I need to stop drinking soda pop.
98 posted on
09/01/2003 7:24:38 PM PDT by
petuniasevan
(And Napoleons are my Waterloo!)
To: carlo3b
Add me to your ping list please. Thanks!
To: carlo3b
Please add me to your PING list.
100 posted on
09/01/2003 7:28:11 PM PDT by
LanPB01
To: carlo3b
Please put me on your "ping" list. I've been on a low carb diet since June and have lost 23 lbs.
The crustless pizza and the quiche recipes both look good. Want to try them.
102 posted on
09/01/2003 7:29:29 PM PDT by
Humal
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