Posted on 03/02/2011 4:25:06 PM PST by Red in Blue PA
Most weeks, you make a big grocery list and head to the store, prepared to buy loads of fresh food to make your family's meals. We often don't give a thought to stuff sitting in the kitchen cupboard or we automatically throw out anything that's been in there longer than we can remember.
But Janice Revell, co-founder of StillTasty.com, says "Look in your pantry and your cabinets and check whether the items really do need to go. You'll be shocked by what you really don't need to throw away."
So before you throw out that years-old sugar or replace that bottle of vanilla that's been gathering dust, consult this list of "forever foods." You may be surprised how many of your kitchen staples have a shelf life of decades even after they've been opened.
(Excerpt) Read more at shine.yahoo.com ...
flr
If not stored properly, sugar will harden in the bag.
Honey.
No, I don’t want to swap spit.
8^)
5.56mm
WOW!!!!
A reply to a 10 year old post!
Un-freeping-believable!
HA, didn’t even notice.
Dunno. it’s been ten years. I’m sure it’s in the posts here somewhere. I’ll take a look later and see what items there were.
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