Posted on 07/17/2025 1:49:57 PM PDT by nickcarraway
According to a new Instacart report, 63% of shoppers spell it “sherbet,” while 37% prefer “sherbert.” But which one is correct?
-Instacart data shows that 63% of users searched for “sherbet” while 37% used the alternate spelling “sherbert.”
-The spelling “sherbert” isn’t technically wrong — both forms have historical roots dating back to Arabic, Turkish, and Persian.
-English speakers have long used both versions, with “sherbert” sticking around due to its phonetic appeal and cultural persistence.
The sweltering, sweaty dog days of summer are here, which means there's only one thing to do: Eat as many cold treats as possible, including plenty of sherbert. Or is it sherbet?
In honor of National Ice Cream Day on July 20, Instacart released its Ice Cream Data Report, filled with details about America's favorite scoops. And we will get to that in a minute. But what first caught our attention was a lively debate: How we collectively pronounce “sherbet.”
"When it comes to this fruity treat, Americans are split on pronunciation and spelling," the report revealed. It found that during the 2024 summer season, 63% of Instacart searches spelled it “sherbet,” while 37% went with “sherbert," adding a second "r" to the word. But is it wrong?
Well, technically, no.
According to Merriam-Webster, the word traces back to the Arabic term sharba, which translates to "drink." It then entered both Turkish and Persian as şerbet and sharbat, respectively. The dictionary notes that both of these words "lack an 'r in the second syllable." However, it adds that "when the word was imported into English in the early 17th century, it was coming from languages many English speakers considered exotic, and spelling was all over the place. Among the many variations that existed in the early years, two that appeared then are still in use today: sherbet and sherbert."
Sorbet vs. Sherbet: What's the Difference?
So while “sherbet” is the more common spelling, neither choice is inherently wrong. “To be honest, I pronounced it ‘sherbert’ since I was a kid, and it wasn’t until I did this analysis that I learned I had it wrong the whole time," Alex Orellana, Instacart's trends analyst, shared with Food & Wine. "After digging into the data, it’s clear that this is a spelling quirk that sticks, even if it’s technically off."
Instacart’s Ice Cream Report exposed one juicy scoop: nearly 40% of Americans spell “sherbet” with an extra “r.” Turns out, “sherbert” isn’t technically wrong—it’s a quirky remnant from 17th-century English.
Instacart also analyzed the data to see what kinds of sherbet people are ordering, with Orellana revealing that rainbow sherbet made up 62% of sherbet orders in 2024. It's followed by orange, raspberry, pineapple, and lime.
Again, this report goes much further than our favorite fruity desserts, highlighting our love for rich ice cream scoops as well. And while people are all about the classics, with vanilla being the most ordered flavor of 2024, followed by chocolate, cookies and cream, strawberry, and mint chip, which round out the top five, some inventive flavors are starting to bubble to the top.
“The biggest surprise wasn’t a specific flavor, but rather the national trends we’re seeing emerge, often influenced by what’s popular on social media," Orellana said. "The rise of carts with pistachio and chocolate ice cream mirrors the viral Dubai chocolate trend, while the growth of green tea ice cream shows a growing interest in tea-based treats, likely driven by matcha’s enduring appeal. The data shows that ice cream is personal, timely, and increasingly shaped by evolving culture.”
As for this year, Orellana said Instacart is seeing growing interest in premium, sustainably produced ice cream. "Brands like Alec’s Ice Cream and Ice Cream For Bears are gaining momentum as people seek out craft-made treats with simpler ingredients and standout flavors," Orellana said. "It shows that while classic scoops still deeply resonate, today’s consumers are also craving options that feel more elevated and intentional.”
I like sorbet better than sherbet... because I don’t like fruity ice cream which is what sherbet is. Sorbet doesn’t have milk in it so it is more like frozen fruit, which I like.
If I’m having ice cream it better not have any fruit in it. Chocolate, caramel, nuts... but no fruit!
I’m with YOU!
Our family said fudge-sicle. Fudgicle is baby talk. Like saying basgetti instead of spaghetti.
When I was a kid we used to get those bricks of Neopolitan ice cream (Sealtest!) I would literally just eat the chocolate and vanilla parts, and give the strawberry (yuck) part to my big brother, who was super happy with it.
Not even strawberry?
I give up..
There’s a river in Texas called Purdinallis…….
and a county called Bear
and a town called Muhayuh.
My parents were both from Pa., and they also made the same pronunciation of wash as warsh.
As a military brat, it used to amuse me the different dialect of the same language that existed in different parts of the nation.
Though I never set foot in New England, their pronunciation of car as caaaaa always made me laugh when I would hear it.
People would laugh at me for calling our first President as George Warshington. 😁👍
Never eat chocolate ice cream.. unless it’s a premium brand.
Why? Any batches that get screwed up... end up being chocolate.
Obviously not dangerous, but off flavors and the like, becomes chocolate..
> Hagen Dazs has new SUMMER special SORBET that are out of this world: mango, blueberries & lemon, Coconut & lemon, and my fav. Passion Fruit and Sweet Pear.
That sounds amazing but I can’t have much of it! The sugar kills me.
Lately I’ve been eating Halo ice cream which has no sugar and is low carb. Best of all you can eat an entire pint and it’s just 300 calories. Because once a container of ice cream is open, it’s physically impossible not to finish it! LOL.
No. Thats an actual question? 😂
My folks were from eastern PA.
They used to say aahf instead of ‘off’. And caahfee.
> Not even strawberry?
Nope! My hubby doesn’t understand it either.
“You like strawberries, right?”
“Yup.”
“And you like whipped cream on them... right?”
“Sure!”
“So why don’t you like strawberry ice cream?”
“(shrug)”
> Never eat chocolate ice cream.. unless it’s a premium brand.
Life’s too short to eat cheap ice cream! (or drink cheap scotch) I don’t indulge very often, so it better be top shelf.
From Target.
In Md. I worked for this guy who I was convinced was an immigrant from a foreign country due to his think accent. When I asked him where he hailed from I had to have him repeat it 3 times before he said it slow enough for me to understand, that he was saying Southern Md.
> I knew my days were numbered at that job. 🤣
I use a small melonballer to scoop 3 or 4 tiny balls of the sorbet, but it's SO good, I could eat the entire container at one sitting; but I don't.
Sometimes I put a couple of scoops of sherbert or sorbet on top of a mixed berry compote...it's really good that way.
LOL!!!!!!!!!
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