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Use the Leidenfrost effect to make your stainless steel pan non-stick
Science will prevent you from wasting your time scrubbing cookware.
popularscience ^
Posted on 10/12/2022 10:26:02 AM PDT by mylife
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1
posted on
10/12/2022 10:26:02 AM PDT
by
mylife
To: mylife
Soak overnight in water with Dawn detergent, scrub with Scotch-Brite®.
2
posted on
10/12/2022 10:30:12 AM PDT
by
Steely Tom
([Voter Fraud] == [Civil War])
To: Steely Tom
Soak in dishwasher tablet. Rinse. No scrubbing
To: mylife
Ha! Yeah I ruined a fair number of meals before I realized this.
4
posted on
10/12/2022 10:34:45 AM PDT
by
Scarlett156
(My aluminum baseball bat keeps telling me it wants to talk to J3rry S3infeld. Hm. )
To: Steely Tom
5
posted on
10/12/2022 10:35:38 AM PDT
by
Red Badger
(Homeless veterans camp in the streets while illegal aliens are put up in hotels.....................)
To: Jamestown1630
The monthly cooking group might be interested in this article.
6
posted on
10/12/2022 10:35:47 AM PDT
by
Twotone
(While one may vote oneself into socialism one has to shoot oneself out of it.)
To: Steely Tom
My husband does the high-temp pan, room-temp food all the time, and cleanup is usually easy just by soaking in hot water for a while.
But for pans that really have cooked-on food, the Dawn Powerwash is excellent. You just spray it on, let it sit for a while, and everything wipes off.
My only complaint with it is that the bottle is very hard to pump, especially if you have very small hands.
7
posted on
10/12/2022 10:36:59 AM PDT
by
Jamestown1630
("A Republic, if you can keep it.")
To: mylife
“There’s no scientific consensus as to why this is...” (why food sticks to cold stainless steel)
Yet the government tells us there IS scientific consensus on the of mRNA vax.
Food sticking to stainless cookware — no settled science.
mRNA vax — settled science.
The food industry needs Fauci to take over. He’d settle the issue once and for all. And the cookware bigwigs would become overnight billionaires.
8
posted on
10/12/2022 10:37:03 AM PDT
by
ProtectOurFreedom
(“I used to be nothing but a Deplorable Clinger, but I've been promoted to Brigadier Ultra-MAGA”)
To: mylife
9
posted on
10/12/2022 10:39:21 AM PDT
by
fretzer
To: mylife
I thought that the high-end restaurants used special stainless-steel pans that had a core made of a metal that retained heat better than just stainless-steel.
Not all stainless pans are the same.
To: mylife
Yeah, but if the pan is toi hot the result can be messy or dangerous
11
posted on
10/12/2022 10:45:00 AM PDT
by
dila813
To: dila813
Our smoke alarm gets a workout. Husband likes to cook his steak in a VERY hot pan...
(A spatter screen helps a lot with fat popping.)
12
posted on
10/12/2022 10:51:37 AM PDT
by
Jamestown1630
("A Republic, if you can keep it.")
To: who_would_fardels_bear
can I has triple clad copper with a built in air fryer?
13
posted on
10/12/2022 10:52:08 AM PDT
by
mylife
(And I would have gotten away with it too, if it weren't for you meddling kids...)
To: Jamestown1630
Husband likes to cook his steak in a VERY hot pan...
smart man
14
posted on
10/12/2022 10:53:06 AM PDT
by
mylife
(And I would have gotten away with it too, if it weren't for you meddling kids...)
To: mylife
15
posted on
10/12/2022 10:54:35 AM PDT
by
ResponseAbility
(-The truth of liberalism is the stupid can feel smart, the lazy entitled, and the immoral unashamed)
To: mylife
Copper is so pretty, but a headache to keep shiny (unless it’s got that terrible lacquer on it). I’ve ceased to use anything copper except some bowls - to whip egg whites (and look pretty hanging on the wall.)
16
posted on
10/12/2022 10:57:01 AM PDT
by
Jamestown1630
("A Republic, if you can keep it.")
To: mylife
Stainless steel scrub pad. Add white vinegar to make it shine.
17
posted on
10/12/2022 10:58:40 AM PDT
by
sten
(fighting tyranny never goes out of style)
To: ResponseAbility
I was taught the water test as a child
18
posted on
10/12/2022 10:58:51 AM PDT
by
mylife
(And I would have gotten away with it too, if it weren't for you meddling kids...)
To: mylife
I have a chisel in my kitchen.
Works great for cleaning pans.
Add a hammer and separating hotdogs and sausages is easy.
Use the chisel for ice cream and there will be no bent spoons.
19
posted on
10/12/2022 10:59:07 AM PDT
by
Haddit
To: mylife
Makes life so much better, doesn’t it?
20
posted on
10/12/2022 11:05:48 AM PDT
by
ResponseAbility
(-The truth of liberalism is the stupid can feel smart, the lazy entitled, and the immoral unashamed)
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