Posted on 03/22/2022 11:17:32 AM PDT by mylife
Arby's limited-time menu has recently grown by four new sandwiches, all of which are currently available nationwide.
Seemingly taking a page out of Popeyes' book, the chain has grown its already strong fish sandwich category with an additional spicy offering. Plus, a beloved classic carrying seven ounces of corned beef has also made a return (or has it?).
1 Crispy Fish Sandwich arby's crispy fish sandwich Courtesy of Arby's The classic Arby's offering during Lenten season, this sandwich is a must as soon as spring rolls around. It's made with a crispy filet of wild-caught Alaskan Pollock, tartar sauce, and iceberg lettuce, on a toasted sesame bun. Arby's entered the fish sandwich category as far back as 2001, as a direct challenger to McDonald's Filet-O-Fish. 2 King's Hawaiian Fish Deluxe arby's king hawaiian fish sandwich Courtesy of Arby's Arby's has brought back another fish favorite, a fancier and much-beloved take on its fish sandwich classic. The King's Hawaiian Fish Deluxe Sandwich swaps out the sesame bun for a toasted King's Hawaiian roll. It is layered with a crispy fish filet, Cheddar cheese, shredded lettuce, tomato, and tartar sauce.
3 Spicy Fish Sandwich arby's spicy fish sandwich Courtesy of Arby's And making its debut for Lenten season 2022 is the Spicy Fish Sandwich. It comes with a fish filet covered in spicy seasoning and is topped with roasted jalapeños, shredded lettuce, tomatoes, and tartar sauce, served on to a toasted sesame bun.
4 Double Stacked Reuben arby's double stacked reuben Courtesy of Arby's While there are some conflicting reports about whether this sandwich is actually available at Arby's year-round, some outlets have declared it has recently returned to the menu. Either way, you can currently enjoy one of these bad boys at nationwide locations.
The sandwich features seven ounces of thinly sliced corned beef, Swiss cheese, a thousand island dressing, and sauerkraut on toasted marble rye bread. It is priced at $7.49, but you can also get it as a meal for $10.59 (prices may vary by location).
Mine also!
My family’s heritage is mostly Irish on both sides, with a little English and Scottish thrown in there, but I love kraut, sausages and potato salad. Kraut is one of the very few ways I’ll eat cabbage. Despite my Irish heritage, I can’t stand boiled cabbage. 😖
That sounds delicious! (#78)
My wife loved boiled cabbage. Just the aroma of it wafting through the house was enough to make me start gagging.
If cabbage has a use outside of cole slaw and kraut it can’t be good and isn’t for me.
LOL - you just named the only two ways I will eat cabbage.
And don’t even get me started on Brussels sprouts. 🤢
“And don’t even get me started on Brussels sprouts.”
Those little green cabbages that parents try to foist on kids are a blight upon the earth!
And they make your gas smell funny, I know because I used to work with a guy that LOVED the little Belgian cabbages. He would break wind all day after eating them. Gag a maggot off a gut wagon!
I only went there for the potato cakes and jamocha shake :(
I like cabbage in my minestrone and stuffed cabbage. It’s all got to be Italian style!
Someone gave us some kale a few months ago. I boiled it and the smell had me gagging for days. I ended up tossing it because the smell made me so sick.
Kale is nasty, just nasty.
My mom eats cabbage but sauerkraut and coleslaw are the only ways I can take. If you start cooking it I’m headed for the hills.😬
Jamocha Shakes!
I hope you enjoyed that!
They are so good, I can only eat 1/2 at a sitting. Fortunately, the other half keeps well overnight in my reFRigerator!
Disclaimer: Opinions posted on Free Republic are those of the individual posters and do not necessarily represent the opinion of Free Republic or its management. All materials posted herein are protected by copyright law and the exemption for fair use of copyrighted works.