I’m really done with all these detractors-of-what-you-eat scare mongers trying to make money off it. I don’t care about their qualifications, history, education, provenance or whatever. It’s all about the Benjamins to them and they don’t care a whit about the reality of it as long as they can make book.
Milk: good, then bad, then 2%, then skim, then back to whole and repeat.
Eggs: good, then bad, then whites/no yolk, then Eggbeaters then what?
Meat: Red no good, white good. Pork, chicken, fish then contaminants [ooga boogs].......Oh! and don’t forget the veggies! Vegans and Vegetarian “I don’t eat anything that had a face” waifs who look like death warmed over..
If the weather is nice...I go to the store and walk around some more.
It's not JUST about eating.
What about lettuce and cabbage? Can they eat anything that had a head?