Possibly delicious but very lamentable names..
1 posted on
03/16/2021 6:04:18 AM PDT by
mylife
To: mylife
2 posted on
03/16/2021 6:05:51 AM PDT by
Magnatron
To: mylife
3 posted on
03/16/2021 6:07:26 AM PDT by
Pikachu_Dad
("the media are selling you a line of soap)
To: mylife
What?
No Guacamole - Honey Mustard?.................That’s racist!..................
4 posted on
03/16/2021 6:08:58 AM PDT by
Red Badger
("We've always been at war with Climate Change, Winston."..............................)
To: mylife
I’ve been making “Hanch” for years. My own ranch dressing with siracha. Perfect for sweet potato fries. Only I call it ‘Sirancha’
5 posted on
03/16/2021 6:09:53 AM PDT by
FatherofFive
(We support Trump. Not the GOP)
To: mylife
Ketchtard
Wasup
Cocksabi
TarBQ
6 posted on
03/16/2021 6:10:56 AM PDT by
polymuser
(A socialist is a communist without the power to take everything from their citizens...yet.)
To: mylife
I like the idea, but the names are goofy.
8 posted on
03/16/2021 6:13:02 AM PDT by
Flick Lives
(“Today we celebrate the first glorious anniversary of the Information Purification Directives.”)
To: mylife; Ezekiel
11 posted on
03/16/2021 6:15:31 AM PDT by
Daffynition
(*Mega Dittoes and Mega Prayers* & :))
To: mylife
On a tangentially-related note, TGI Fridays released a test flavor of their boneless chicken bites in stores a couple of years ago that I wish they had made a regular thing. It was Buffalo Wings with Sriracha.
To: mylife
“Woke” gender-ism applied to condiment onomastics and marketing!
I think the terribly named Hanch is RedRobins dipping sauce for french fries. (Too much like hand-ranch which is too open to misinterpretation )
Depending on the price and ingrediants I would try some of these in spite of the names. (I doubt wasabioli has wasabi, or any large percentage of wasabi. Its probably just horseradish. If true the product name misstates the contents.)
To: mylife
This is John Kerry’s second wife’s, first husband’s family company.
14 posted on
03/16/2021 6:27:01 AM PDT by
rockabyebaby
(THE BEST IS YET TO COME - (PRESIDENT DONALD J. TRUMP)
To: mylife
Heinz is on to something. There is a huge maket of vapid people who need something, anything, to give meaning to their sorry lives.
To: mylife
Soon to be rebranded as “Lurch Sauce.”
18 posted on
03/16/2021 6:41:12 AM PDT by
Pilgrim's Progress
(http://www.baptistbiblebelievers.com/BYTOPICS/tabid/335/Default.aspx D)
To: mylife
Stopped eating anything Heinz years ago. I’m anti-Lurch Kerry.
To: mylife
I've heard that a lot of times the new flavors of things are primarily to grab more grocery store shelf space at the expense of competitors. Heinz doesn't care so much about selling these odd mixtures as pushing a couple of competitors' ketchups and mustards off the shelf.
I've noticed that with honey. You used to be able to find a greater varity of types of honey (buckwheat, orange blossom and other flowers). Now it is a dozen off-brand companies' clover honey. Even (ugh) Whole Foods had no real selection
21 posted on
03/16/2021 6:56:06 AM PDT by
KarlInOhio
(The greatest threat to world freedom is the Chinese Communist Party and Joe Biden is their puppet.)
To: mylife
To: mylife
Never a fan of ketchup on fries. I will gladly dip them in BBQ sauce however.
I am very much a BBQ Sauce aficionado! The most bizarre combo (but delicious!) is adding just a few swirls on top of your spaghetti with marinara.
Sounds awful but is quite tasty combo of flavors.
26 posted on
03/16/2021 7:45:54 AM PDT by
John Milner
(Marching for Peace is like breathing for food. )
To: mylife
And liquor soaked raisins
31 posted on
03/16/2021 9:25:38 AM PDT by
a fool in paradise
(Lean on Joe Biden to follow Donald Trump's example and donate his annual salary to charity. )
To: mylife
35 posted on
03/16/2021 10:29:00 AM PDT by
AppyPappy
(How many fingers am I holding up, Winston? )
FreeRepublic.com is powered by software copyright 2000-2008 John Robinson
