[blueplum]

Can you access it thru these links maybe?:
https://www.ncbi.nlm.nih.gov/pubmed/26828918
https://www.researchgate.net/publication/292590776_Gut_microbiota_in_2015_Prevotella_in_the_gut_Choose_carefully

don’t know if that helps, or this 2016 article that references the original as source material:
https://www.gutmicrobiotaforhealth.com/the-latest-advances-regarding-the-link-between-prevotella-genus-diet-and-its-impact-on-host-health/

[PA Engineer]

Nature is the worst. Long story in a couple months whether we went for prestige (no one can read the paper) or pay for open access. Nature is on the wrong side going forward. SciHub:

Prevotella in the gut: choose carefully

[PA Engineer]

I'll throw the flag on this one: "Prevotella is a beneficial bacteria as it is associated with a plant-rich diet, however it is also linked to chronic inflammatory conditions,"

No one knows the proper gut Microbiota for human health, however I know many who would exclude prevotella. Some may understand this statement. Maybe the Seventh Day Adventist desire it to be so.

[Myrddin]

Thanks. The 3rd link had more usable/readable content. The reference to using barley to enhance the Prevotella would be a no-go for a gluten intolerant person. Makes wonder if the gluten intolerant would favor the meat based diet and discourage the Prevotella. They would get zinc as well.