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These 10 Clean Eats Will Unclog and Protect Your Arteries
www.theepochtimes.com ^
| December 17, 2018 Updated: December 17, 2018
| By Tiffany La Forge, Healthline
Posted on 12/18/2018 11:02:40 AM PST by Red Badger
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To: editor-surveyor
“Youre just buying the wrong brocoli!
And always use lots of butter.”
Or cheese. Lots of cheese!
161
posted on
12/19/2018 3:51:28 AM PST
by
CodeToad
( Hating on Trump is hating on me and America!.)
To: Valk Rider
I got dat!.....................
162
posted on
12/19/2018 6:00:50 AM PST
by
Red Badger
(We are headed for a Civil War. It won't be nice like the last one....................)
To: thesearethetimes...
Thank you. Glad to be alive and home with my family for Christmas.
To: BunnySlippers
Tumeric tea? I'm sorry I don't. I add Tumeric to my cooking, ie just about everything, fish, omelettes, etc.
I purchased a Cuisinart Egg Cooker. You can find them on sale all the time, or retailing for under $35. They are the best, better than the more expensive Krupps. They perfect, and I mean perfect eggs each time... Also omelettes. I'll make an omelette using a small round chafing dish or glass dish, instead of the plastic that comes with the unit. What's fun is you can basically put anything you want in there. I'll start with an odd even number of egg yokes, then add chopped mushrooms, spinach, feta cheese, etc. Any left overs in my frig. If I'm in the mood, I might caramelize a batch of onions and throw that in. Protein you can add cooked Turkey bacon, or shred whatever meat of fish you have, (bringing left overs from the restaurant are perfect).. Ad a 1/2 cup or so of almond milk, season with turmeric, thyme. You can make enough of this ahead to last a couple days. Or make the omelettes and then reheat in the unit. Whisk is sll together or with a hand blender then pour into the dish. Add 1 and 1/2 units of water and they come out perfect every time.
164
posted on
12/19/2018 6:48:16 AM PST
by
nikos1121
(With Trump, we have our own Age of Pericles)
To: editor-surveyor
I noticed that the berries are dried, which is good, but you have to order $50 online per order.
165
posted on
12/19/2018 6:48:56 AM PST
by
nikos1121
(With Trump, we have our own Age of Pericles)
To: nikos1121
I may have to check that out. I glanced at my [discarded/ignored] egg cooker as I walked out of the garage yesterday thinking I really wanted something better ...
166
posted on
12/19/2018 10:16:29 AM PST
by
BunnySlippers
(I Love Bull Markets ......)
To: Red Badger
I tasted avocado once, and that was enought to last me a lifetime, K?
167
posted on
12/19/2018 10:23:13 AM PST
by
Daffynition
(Rudy: What are you up to today? :))
To: nikos1121
.
Dried berries are useless!
Fresh berries are absolutely necessary to have effect.
168
posted on
12/19/2018 10:40:19 AM PST
by
editor-surveyor
(Freepers: Not as smart as I'd hoped they'd be)
To: editor-surveyor
I thought were making tea...
169
posted on
12/19/2018 11:22:04 AM PST
by
nikos1121
(With Trump, we have our own Age of Pericles)
To: KeyLargo
170
posted on
12/19/2018 3:31:17 PM PST
by
thesearethetimes...
(Had I brought Christ with me, the outcome would have been different. Dr.Eric Cunningham)
To: Daffynition
“I tasted avocado once, and that was enought to last me a lifetime, K?”
= = = = = = = = =
My wife is like that with Cantalope & Peaches but will eat Peach pie.
To: Valk Rider
172
posted on
12/19/2018 6:48:52 PM PST
by
Daffynition
(Rudy: What are you up to today? :))
To: editor-surveyor
I have a home food dryer. I use it a lot esp with mushrooms and other veggies and herbs.
What worries me are the berries going bad. I guess you can freeze them, but if I dry them, and then vacuum seal them in reusable pouches, I can use them for tea.
I bought both, so I’ll try it out.
I buy green coffee beans. Have been doing it for years. The beans keep along time where as roasted beans only keep a few days after you open the package, and only a day once you grind them.
I think the same thing with the berries. If I dry them, I can store them a long time and buy in bulk.
173
posted on
12/20/2018 7:03:45 AM PST
by
nikos1121
(With Trump, we have our own Age of Pericles)
To: nikos1121
.
Juniper berries don’t “go bad,” they just get too dry to be of any value if not stored in a hermetically sealed container.
Once they’re dry, they are dead.
174
posted on
12/20/2018 2:21:08 PM PST
by
editor-surveyor
(Freepers: Not as smart as I'd hoped they'd be)
To: editor-surveyor
Just arrived. Fresh berries. Ive been drying food for years esp fruits herbs etc. They dont go bad. Berries should be no exception esp for tea. Im going to try both and see.
175
posted on
12/20/2018 3:40:46 PM PST
by
nikos1121
(The Patriot is a scarce man. The timid join him only when his cause succeeds, Mark Twain)
To: Red Badger
176
posted on
12/20/2018 5:16:16 PM PST
by
cck556
To: Mears
177
posted on
12/22/2018 11:21:42 AM PST
by
editor-surveyor
(Freepers: Not as smart as I'd hoped they'd be)
To: cck556; Red Badger
.
No reason to “manage” cholestral!
It is vital that we have an abundance of it, and our liver makes more of it if we don’t eat enough.
There is no way that cholestral can be anything but life saving.
Polyunsaturated fats are the problem. They are our major cause of inflammation, and thus arterial blockage.
Saturated fats, both animal and vegetable, protect against inflammation.
Read Drs Fred and Alice Ottoboni on this.
178
posted on
12/22/2018 11:31:55 AM PST
by
editor-surveyor
(Freepers: Not as smart as I'd hoped they'd be)
To: editor-surveyor
Thanks for your thoughtfulness-——will check the video out this evening.
.
179
posted on
12/22/2018 12:49:25 PM PST
by
Mears
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