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To: BunnySlippers
Tumeric tea? I'm sorry I don't. I add Tumeric to my cooking, ie just about everything, fish, omelettes, etc. I purchased a Cuisinart Egg Cooker. You can find them on sale all the time, or retailing for under $35. They are the best, better than the more expensive Krupps. They perfect, and I mean perfect eggs each time... Also omelettes. I'll make an omelette using a small round chafing dish or glass dish, instead of the plastic that comes with the unit. What's fun is you can basically put anything you want in there. I'll start with an odd even number of egg yokes, then add chopped mushrooms, spinach, feta cheese, etc. Any left overs in my frig. If I'm in the mood, I might caramelize a batch of onions and throw that in. Protein you can add cooked Turkey bacon, or shred whatever meat of fish you have, (bringing left overs from the restaurant are perfect).. Ad a 1/2 cup or so of almond milk, season with turmeric, thyme. You can make enough of this ahead to last a couple days. Or make the omelettes and then reheat in the unit. Whisk is sll together or with a hand blender then pour into the dish. Add 1 and 1/2 units of water and they come out perfect every time.
164 posted on 12/19/2018 6:48:16 AM PST by nikos1121 (With Trump, we have our own Age of Pericles)
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To: nikos1121

I may have to check that out. I glanced at my [discarded/ignored] egg cooker as I walked out of the garage yesterday thinking I really wanted something better ...


166 posted on 12/19/2018 10:16:29 AM PST by BunnySlippers (I Love Bull Markets ......)
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