Posted on 04/06/2017 9:31:11 AM PDT by Red Badger
Ingredients
Yield 2 cups (approximately) Units US
1 cup sugar 2 teaspoons salt 1 dash paprika 1⁄2 teaspoon chili powder 1⁄2 teaspoon celery seed 1⁄2 teaspoon dry mustard grated onion, to taste 1⁄2 cup vinegar 2⁄3 cup ketchup 1 cup vegetable oil
Directions
Place all ingredients into blender and mix. Store in jar in refrigerator. Shake before using.
Thanks for the recipe.
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