IHOP Pancakes Recipe(copycat)

life-in-the-lofthouse.com ^ | February 23, 2017 | Holly

[rarestia]

So much sugar!

[grame]

Pretty much my recipe, but I only use 1 Tbsp sugar & 1/2 tsp baking soda.

My grandson says, better than IHOP.

[Red Badger]

3 Tablespoons? Some people put more than that in their coffee!..............

[Jeff Chandler]

I tease our first-born by reminding her the first pancake never comes out right.

[Red Badger]

I learned to wait until the edges get holes that do not close up before flipping, else you have a mess.....................

[rarestia]

Wife and I have been doing keto/Paleo for over a month, and it’s insane how much sugar is in our food. When you’re actually watching it and realize how much 3 tbsp actually is, it’s eye opening. We’re addicted to sugar in this country.

But, FWIW, I love me some IHOP pancakes too.

[Slyfox]

They put a little pancake batter in the omelets to make them fluffy.

If you are restricting your carbs you can order an omelet without the batter added.

[Jeff Chandler]

I can beat that. I can make hash browns at home that are better than coffee shop hash browns.

[Inyo-Mono]

Bookmarked.

[Red Badger]

I make my own as well. It’s amazing how much hash browns comes from one small potato!

They charge $2 per serving as a side for something that cost maybe 10 cents!...............

[Red Badger]

Princeton University - A sweet problem: Princeton researchers find that high-fructose corn syrup prompts considerably more weight gain:

http://www.princeton.edu/main/news/archive/S26/91/22K07/

[Vinnie]

Don’t know if you’ve ever tried Kruseauz Gluten-Free pancake mix.
It’s smoother than the real thing. Pancakes have a light, silky texture. Good

One of the few if not only gluten-free grain products I like better.
Gonna try your recipe though.

[Yaelle]

I’m not a huge pancake fan but I live with some. These are the best.

http://allrecipes.com/recipe/162760/fluffy-pancakes/

They are REALLY fluffy. And you can use kefir or plain full fat yogurt for the soured milk, if you have it.

[Jeff Chandler]

We’re addicted to sugar in this country.

Sugar and corn syrup.

We're making the switch from St. Louis style (ketchup and sugar based) BBQ sauce to East Carolina style (vinegar based).

[Jeff Chandler]

I make my own as well.

Do they come out crispy crunchy brown like mine or soggy and mushy like everyone else's?

[Vinnie]

Hash browns good, but it’s...
Grits baby, Cheese grits!!

[Hyman Roth]

I know I will get flamed. :) But I hate pancakes and waffles. Never understood the fascination.

[Jeff Chandler]

Grits baby, Cheese grits!!

Are you my cousin?

[Red Badger]

If I use plenty of oil and add a little bacon grease they come out fine!......GOTTA HEAT IT UP REALLY HOT FIRST BEFORE ADDING THE TATERS!...............