Posted on 10/26/2016 5:06:23 PM PDT by The_Republic_Of_Maine
Well, I just found out that my dad is sending me to Boston for a while.
Don't know if I'm going to be there a week or whether longer.
Now, I am open to suggestions for really great Italian restaurants.
I'll be leaving next Monday.
maybe,
thanks
North end, it is on the corner of Parmenter street.
got it, thanks
thank you
done.
“If Bovas bakery is still there, get some cannolis “
I will, my sweet tooth demands it
thanks.
thank you
your pics have drooling, but where??
Is Santahpios (east boston) still there?
I do’nt know but may find out.
got it, thanks
“l (driving in and out is a nightmare and parking is very expensive). But you can hop on the MBTA commuter rail”
Nope, I reckon I’ll drive.
corner of Hanover and Parmenter.
I delivered to every restaurant there in the North End, and have eaten in nearly all of them.
The place I mentioned is owned by real Italians, but also cooked and prepared by the Italian family. Many other places like La famiglia on Salem etc are using cooks from Mexico, Puerto Rico, and Albania, even their waiters in many places are not Italian, but Albanian.
Course before you leave go to Mike Pastries .
“Yes! But Pizzeria Regina in the North End beats the crap out of Santarpios ;)”
Got it, thanks
thank you.
yuck
squid
thank you
I thank you all.
But the car is ready.
Again I apologize for the delay in getting back to you, who were so kind as to post, But, a little wind and out goes our internet.
We need our own dish.
Tomatoes, O.K, but big lie on the noodles.
You mean that Marco Polo’s biggest impact on western civilization, bringing noodles from China, isn’t true?
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