“Looking great! Hard to believe this is only your second season of gardening.”
I started late last year, maybe it was March/April and that was screwing up and learning.
I had a bowl of strawberries this morning from the garden. They didn’t come from California with people handling them, hadn’t been sprayed with anything, weren’t put in a truck and taken to a grocery store where they sat. I picked them off the plant, washed them, and ate them with a bit of milk and bit of sugar. Since they are fresh, the strawberry taste is intense.
Johnny, I checked every tobacco plant and no animal of any kind is on them. I did spray them and some others with Neem oil just to make myself feel better about protecting the plants.
In the pictures, you will notice I still have the small greenhouse leaned against the wall where I put it after it fell forward due to wind or animal making it fall forward. I don’t need it right now so think I will leave it where it is rather than standing it up again.
As long as there aren’t any bugs.
/johnny
Just ate some asparagus fresh from the garden. Seasoned it with thyme and a walking onion. This is where the pay-off starts for all the hard work.
/johnny
Don’t those strawberries just taste better than anything you ever bought from the store? Once I tasted my own homegrown food, I decided I don’t ever want to go back to store bought.LOL